Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, impossible cake or chocoflan. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

impossible cake or chocoflan is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. impossible cake or chocoflan is something that I’ve loved my entire life. They are fine and they look fantastic.

Mexican Chocoflan Impossible Cake is a dense, rich chocolate cake stacked with creamy vanilla flan, dripping with a delicate layer of cajeta caramel sauce! This amazing Chocoflan Impossible Cake will make you do a double-take. It is a beautiful double layered cake covered with Cajeta caramel sauce.

To get started with this recipe, we must first prepare a few components. You can cook impossible cake or chocoflan using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make impossible cake or chocoflan:

1. Take dessert
2. Prepare 1 can condence milk
3. Prepare 1 can evaporate milk
4. Make ready 1 box mix of chocolate cake
5. Make ready 4 eggs
6. Take 1/4 tsp vanilla

The "impossible cake" (watch us make it here) also known as chocoflan. It's been called "The Impossible Chocolate Cake" and "Magic Mexican Chocolate Flan Cake," but I prefer calling it "Chocoflan!" Chocoflan is a combination of chocolate cake on the bottom with a luscious flan on top. This Mexican-inspired dish is known as the "impossible" because of the cake's intricate layering. The dessert is so delicious you will be shocked to find it's made with boxed cake mix.

Instructions to make impossible cake or chocoflan:

1. use the dirrection on the cake mix … for the flan on a blender put the can of condence milk the evaporate milk 4 eggs and the vanilla
2. grease your baking pan add the caramel to the bottom pour the cake first
3. add the flan mix
4. making sure not to put to much cake mix
5. cover with foil
6. place on a water bath bake for 50 minutes at 350°F

Cook and stir over medium heat until mixture reaches pourable consistency. Pour or spoon over Chocoflan to serve. A little softened butter (or cooking spray) and some flour. Impossible Chocolate Flan Cake is easy to make and sure to wow the crowd. A luscious combination of caramel, chocolate cake, and (leche) flan, it's the What is magic chocoflan.

So that’s going to wrap this up with this special food impossible cake or chocoflan recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!