Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, rainbow jelly ice-cream. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Rainbow Jelly Ice-cream is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Rainbow Jelly Ice-cream is something which I have loved my whole life. They are fine and they look fantastic.

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To get started with this particular recipe, we must prepare a few ingredients. You can have rainbow jelly ice-cream using 3 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Rainbow Jelly Ice-cream:

1. Make ready 1 1/4 cup Whipped cream
2. Prepare 1/3 cup Diced rainbow colored jelly
3. Make ready 1/2 cup Sweet condensed milk

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Instructions to make Rainbow Jelly Ice-cream:

1. Whip cream and add condensed milk.
2. Combine the sweet cream mixture with diced rainbow jelly.
3. Pour into the container and freeze overnight.

Pour the ice cream base into an ice cream maker and churn according to the manufacturers directions. Spoon a small layer of jam into a freezer-safe container & lightly spoon a layer of ice cream on top. Continue to alternate layers of jam and ice cream until container is full. Rainbow Jelly Squares are little bundles of colour and joy (oh, and sugar)! So as you can imagine, they are a hit at parties. · My famous Homemade Cream Puffs recipe: light and airy cream puffs filled with vanilla pudding cream.

So that’s going to wrap this up with this special food rainbow jelly ice-cream recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!