Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, tiramisu pancake. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Tiramisu Pancake is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Tiramisu Pancake is something which I have loved my whole life. They are nice and they look fantastic.

In a large bowl, whisk together the flour, baking powder, baking soda, sugar, and salt until incorporated. Whisk the buttermilk, egg, butter, and vanilla into the dry ingredients just until incorporated. Tiramisu pancakes are for those Saturdays or Sundays when you want something a little bit more special, but still want easy and breezy.

To begin with this particular recipe, we must prepare a few ingredients. You can cook tiramisu pancake using 17 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Tiramisu Pancake:

1. Prepare Tiramisu Pancake
2. Take Egg Whites (about 2 Eggs)
3. Take Sugar (A)
4. Prepare Egg Yolks (about 2 Eggs)
5. Prepare Sugar (B)
6. Make ready Mascarpone
7. Take Vegetable Oil
8. Get Cream
9. Take Flour
10. Prepare Baking Powder
11. Prepare Whipped Mascarpone Cream
12. Get Mascarpone
13. Make ready Cream
14. Make ready Sugar
15. Take Kahlua Chocolate sauce
16. Prepare Kahlua liquor
17. Prepare Chocolate Sauce

Nothing is more exciting than marrying two of my favorite foods together into one delectable dish with plenty of Kahlua and espresso. Layer upon layer of Mascarpone goodness and fluffy cakes have me at "hello" every time. To make the pancake batter, combine flour, baking powder, sweetener, and salt in a medium bowl. Bring a skillet sprayed with nonstick spray to medium heat.

Instructions to make Tiramisu Pancake:

1. Tiramisu Pancake
2. Whisk together the flour and baking powder and sift. Set aside until use.
3. Add the egg yolk, sugar (B), mascarpone, vegetable oil and cream to a medium bowl and whisk well.
4. Add the dry mixture to the wet mixture and whisk well.
5. With an electric mixer fitted with a wire whip, beat the egg whites on high speed in a large mixing bowl. Add the sugar (A) gradually and whip until the mixture is fluffy and stiff. Change the mixer speed to medium and keep mixing for 1 min (to equalize the size of bubbles).
6. Add half of the egg white mixture (meringue) to the wet mixture and mix until half-mixed.
7. Add the rest of the meringue and mix well.
8. Heat a large skillet at low temperature and coat with vegetable oil. Pour the mixture into the skillet and cover with a lid. Cook for 3 min or until bubbles appear on the surface of the pancake.
9. Flip the pancake with a spatula to cook the other side.
10. Whipped Mascarpone Cream
11. Add the mascarpone, cream and sugar and whip with a hand mixer until the mixture is fluffy and stiff.
12. Kahlua Chocolate Sauce
13. Prepare chocolate sauce.
14. Pour the Kahlua liquor into the chocolate sauce and mix well.
15. Decorate as you like.

A secret to fluffy pancakes: Don't over-mix. If you're feeling wild, add a splash of your favorite liquor in the espresso cream. Marsala wine or rum are often used. Add cocoa powder and your favourite instant coffee to the pancake batter, and stack them high for a truly unforgettable Pancake Day. When bubbles come up and edges look cooked, gently flip to cook the other side.

So that’s going to wrap it up for this special food tiramisu pancake recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!