Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, cinnamon roll cake. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Cinnamon Roll Cake is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Cinnamon Roll Cake is something which I have loved my whole life.

Easy Cinnamon Roll Cake is absolute perfection. This cinnamon roll cake recipe is easily a favorite in my house. I actually thought I had shared the recipe for this cake a long time ago…turns out I didn't.

To get started with this particular recipe, we must prepare a few ingredients. You can cook cinnamon roll cake using 20 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Roll Cake:

1. Prepare For Cake
2. Take 3 cups all purpose flour
3. Prepare 1 cup granulated sugar
4. Take 1/4 teaspoon salt
5. Prepare 4 teaspoons baking powder
6. Prepare 1/4 teaspoon pumpkin spice blend
7. Make ready 1 1/2 cups whole milk
8. Prepare 2 large eggs
9. Get 4 ounces butter (1 stick), melted, cooled to room temperature
10. Take 1 1/2 teaspoons vanilla extract
11. Prepare For Cinnamon Swirl
12. Make ready 8 ounces butter salted1 (2 sticks), at room temperature
13. Make ready 1 cup light brown sugar, paked
14. Get 2 tablespoon all purpose flour
15. Get 1 tablespoon ground cinnamon
16. Make ready For Glaze
17. Take 2 cups confectioner's sugar
18. Make ready 5 tablespoons whole milk
19. Make ready 1 teaspoon vanilla exract
20. Prepare 1 /4 cup raisins, optional

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Instructions to make Cinnamon Roll Cake:

1. Preheat the oven to 350. Spray a 9 by 13 inch pan with bakers spray
2. Make Cake
3. Combine flour, baking powder, salt, pumpkin pie spice and sugar in a bowl, whisk to mix
4. In another bowl whisk milk, eggs and vanilla, whisk in melted butter
6. Combine milk mixture with flour mixture and stir to blend
7. Spread evenly in prepared pan
8. Make Cinnamon Swirl
9. Combine all ingredients for the topping in a bowl until well combined
10. Drop topping over batter in mounds
11. With a thin knife swirl thoughout batter
12. Bake about 26 to30 minutes until golden and the center is set
13. Make glaze
14. Beat confectioner's sugar, milk and vanilla until smooth
15. Glaze cake while warm
16. Cut cake into sqares and serve warm. This cake is best served warm. It can be reheated in the,icrowave. It freezes well after cutting and cooling. Just wrap in indivdual sqares. Thaw and microwave just a few seconds until warm

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So that’s going to wrap it up for this exceptional food cinnamon roll cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!