Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, creme caramel (flan). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

In a large bowl, beat cream cheese until smooth. Beat in eggs, one at a time, until well incorporated. Beat in condensed and evaporated milk and vanilla until smooth.

Creme Caramel (Flan) is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Creme Caramel (Flan) is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook creme caramel (flan) using 3 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Creme Caramel (Flan):

1. Prepare sugar
2. Get milk
3. Get eggs

The Spaniards brought the recipe to Mexico. Simply put, flan is the Spanish version of French crème caramel. There are many regional variations of flan recipe: Spanish, Mexican, Cuban, Puerto Rican, Argentina, etc. Some flan recipes call for sweetened condensed milk and evaporated milk.

Instructions to make Creme Caramel (Flan):

1. Preheat oven to 350
2. Melt 1 cup sugar until golden (wipe sides with wet brush) Carefully pour into 4 ramekins and pie pan.
3. In a saucepan bring milk just to boiling over medium heat. Stir hot milk a little at a time into beaten eggs. Stir in 3/4 cup sugar. Pour into ramekins and pie dish.
4. Place dishes on a towel in a roasting pan. Fill with boiling water to halfway up sides of dishes.
5. Bake 40 min until fork comes out clean. Let cool.

This is a great one to make in advance as it really does need the time to set up overnight anyway and is meant to be served chilled. To keep the Flan fresh while in the fridge, just over it nice and tight with cling wrap. Prepare the ramekins by greasing them with butter. Method For the caramel: Combine the water and sugar in a saucepan and place it over medium heat. Creme caramel recipe, flan recipe, Mexican flan or even leche flan.

So that is going to wrap this up with this special food creme caramel (flan) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!