Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pumpkin spiced sugar cookies and royal icing. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Pumpkin spiced sugar cookies and royal icing is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Pumpkin spiced sugar cookies and royal icing is something that I’ve loved my entire life. They’re fine and they look wonderful.

The pumpkin spice and maple flavors pair beautifully together to create a really tasty cookie and the decorations make the cookies pretty enough to serve at Fall is the perfect time to bake up a batch of Pumpkin Spiced Cut-Out Cookies with Maple Royal Icing. Serve them plain or decorate them using. Adding pumpkin pie spice to these sugar cookies gives them the perfect pumpkin spice flavor.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pumpkin spiced sugar cookies and royal icing using 16 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Pumpkin spiced sugar cookies and royal icing:

1. Prepare For cookies
2. Take 2 1/4 cups flour sifted
3. Get 3/4 cup sugar
4. Make ready 3/4 cup butter room temperature
5. Take 1 large egg
6. Make ready 1/2 teaspoon baking powder
7. Prepare 1/4 teaspoon salt
8. Take 1 1/4 teaspoon vanilla
9. Prepare 1 teaspoon pumpkin spice flavoring
10. Take 1 1/2 teaspoons cinnamon
11. Get 1/2 teaspoon nutmeg
12. Prepare 1 + tablespoons milk(as needed)
13. Make ready For royal icing
14. Make ready 3 tablespoons meringue powder
15. Get 4 cups powdered sugar
16. Get 5 tablespoons water plus more for thinning

The only change was I added an extra tablespoon of pumpkin pie spice and I refrigerated the dough longer than required. Including some royal icing professional sugar cookie decorating tips and tricks from years of extensive learning an knowledge. Mindy even got to try her hand at decorating a few. • Cookie Decorating - Beginner royal icing techniques - How to make easy heart cookies. These Pumpkin Spice Sugar Cookies from Sally's Cookie Addiction are the best cookies for fall!

Steps to make Pumpkin spiced sugar cookies and royal icing:

1. Cream sugar and butter together. Once the sugar and butter are completely combined, add the remaining wet cookie ingredients.
2. Sift all of the dry cookie ingredients together in a separate bowl. I suggest whisking the dry ingredients a few times just to be sure it is well combined.
3. Gradually add the dry ingredients into the wet. Once all of the ingredients are combined it should form a large ball of dough.
4. Separate the dough into two balls. Wrap the dough balls in plastic wrap and let chill for 30 minutes to an hour.
5. Once dough has chilled, preheat your oven to 350 degrees. While the oven is preheating. Roll out your dough and cut it into your desired shapes.
6. Place your cutouts onto a parchment lined cookie sheet (you may also use a silicone mat instead of parchment paper)
7. Bake your cookies for 7 to 9 minutes or until they just barely start to brown a the base of the cookie. Be extra careful not to overtake them or they may come out dry
8. Once you have baked your cookies, you may start to prepare your royal icing. Start by combining all of your ingredients into your mixing bowl.
9. Give the icing a quick stir to combine just to save you the mess when you have to mix it
10. Use a stand mixer with the whisk attachment (or a hand mixer) to whip your icing until you get stiff peaks. This only takes a few minutes however it may take more with a hand mixer.
11. Depending on how you want to decorate your cookies, you may need to thin your icing. Be extra careful not to over thin or the icing will flow off of the cookie.
12. If you want to color your icing you may do so but be sure to use a gel paste color or an icing color so as to not alter the consistency of your icing.
13. Let icing dry for 8 to 12 hours before handling the cookie.

So fun to make, and they look amazing! The trick to making the decorative designs is to use Royal Icing. I was always kind of afraid to use this type of icing before. Royal Icing can turn regular sugar cookies into little works of art! Royal icing is just a mixture of powdered sugar and egg whites.

So that’s going to wrap this up for this exceptional food pumpkin spiced sugar cookies and royal icing recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!