Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, my strawberry and custard no bake tart. 😋. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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My Strawberry and Custard no bake tart. 😋 is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. My Strawberry and Custard no bake tart. 😋 is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have my strawberry and custard no bake tart. 😋 using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make My Strawberry and Custard no bake tart. 😋:

1. Make ready 3/4 pint milk
2. Take 4 tbls Custard powder
3. Take 1/2 Tsp vanilla extract
4. Get 1 pkt of Shortcake biscuits
5. Make ready 6 tbls melted Butter

Those of you who follow Yummy Addiction closely know that it's not the first time I disappear. I tried this with the strawberries and it's lovely. Strawberry Custard Tarts aka Tim Tarts! A nostalgic look back at a classic Next, place strawberry halves on top of the custard all over the surface of the tart.

Instructions to make My Strawberry and Custard no bake tart. 😋:

1. Soak off excess liquid with Kitchen paper. Then chop up the strawberries.then set aside.
2. Pour the milk into a saucepan and heat up slowly stirring for 2 minutes. Leave a little milk to mix in the custard powder.
3. Add the little amount of milk 1/4 cup in a bowl, then add the custard powder to it and 4 Tsp Sugar.
4. Just as it's coming to the boil add the custard mix to the heated milk and then whisk it thickens quick so take it off heat and stir quickly and it will be really thick done this way.
5. Crush the shortcake biscuits and add the Butter melted mix then line the bottom of the dish add the strawberries on top of biscuit and butter mix.
6. Then add the thick custard on top of the strawberries. Add to fridge for 2 hours. Then serve by cutting slices. Add a little whipped cream when serving.

Sign up for our free newsletter & never miss any new recipes. You'll get weekly meal and baking suggestions too! A delicious tart, easy and quick to do. While the pastry is baking, bring the milk and vanilla pod to the boil in a saucepan over medium heat. Beat together the sugar and eggs until mixture is creamy and a very.

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