Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pumpkin roll bars. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Cream Cheese and Pumpkin Roll Bars Recipe / Six Sisters' Stuff. When I came across this recipe that claimed it tasted just like a pumpkin roll without any of the hassle, I knew I had to try it! Pumpkin Roll Bars - everything you love about a pumpkin roll without all the work!

Pumpkin Roll Bars is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Pumpkin Roll Bars is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook pumpkin roll bars using 17 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Roll Bars:

1. Prepare 6 tbls butter
2. Make ready 1 1/2 cups sugar
3. Prepare 2 eggs
4. Take 15 oz. Canned pumpkin
5. Make ready 1/4 cup water
6. Prepare 2 cups flour
7. Prepare 2 tsp ground cinnamon
8. Take 1/2 tsp ground ginger
9. Prepare 1/2 tsp ground nutmeg
10. Prepare 1 tsp vanilla
11. Make ready 1 tsp baking soda
12. Prepare 1/2 tsp baking powder
13. Prepare 1/4 tsp salt
14. Take 8 oz cream cheese softened
15. Make ready 1/4 cup sugar
16. Get 1/2 tsp vanilla
17. Take 1 egg

Pumpkin rolls really intimidate me, but I love the taste of them. So I decided to make a pumpkin roll, into pumpkin roll bars. All the same great flavor and presentation, with none of the hard work. Pumpkin bars are an easy, yummy, fall dessert treat.

Steps to make Pumpkin Roll Bars:

1. Preheat oven to 350
2. Mix butter and 1 1/2 cup sugar until smooth. Beat in 2 eggs, pumpkin, 1 tsp vanilla and water until blended.
3. In separate bowl mix flour, cinnamon, ginger, nutmeg, baking soda, baking powder and salt.
4. Add both mixtures together until blended well.
5. Spread 2/3 batter into lightly greased 9x13 pan.
6. Mix cream cheese, 1 egg, 1/4 cup sugar and 1/2 tsp vanilla.
7. Spread cream cheese mixture over pumpkin batter.
8. Dollop remaining pumpkin batter on top of cream cheese mixture. Use knife to swirl together.
9. Bake 30-35 minutes until pumpkin just springs back. Cool completely and cut into bars.

Your family will polish off a pan of these. These pumpkin roll bars with cream cheese swirl are super moist and so flavorful. Cinnamon, nutmeg, ginger, cloves - all fall spices in one bar. They are the perfect fall treat to satisfy everyone's pumpkin. Pumpkin roll— a beautiful classic fall dessert that everyone loves!

So that’s going to wrap this up for this special food pumpkin roll bars recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!