Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, smooth pudding in a mug made in the microwave. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Learn how to make Microwave Chocolate Pudding in a Mug, a rich and decadent dessert that will satisfy your chocolate cravings anytime! Using only a small amount of ingredients you're likely to have on-hand, just mix in a mug and bake in the microwave! Easy pudding with microwave and mug🌟電子レンジとマグカップで簡単プリン.

Smooth Pudding in a Mug Made in the Microwave is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Smooth Pudding in a Mug Made in the Microwave is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have smooth pudding in a mug made in the microwave using 3 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Smooth Pudding in a Mug Made in the Microwave:

1. Get 1 Egg
2. Make ready 1 tbsp Sugar
3. Make ready 150 ml Milk

Rice pudding with a fruity zing - made in the microwave. I made this recipe up when I wasn't in the mood for chocolate pudding. This is a very mild flavored vanilla pudding, so if you desire more potent vanilla flavor increase the ammount of vanilla. This single serve microwave chocolate pudding is a simple, quick, thick, and creamy answer to the meanest chocolate cravings.

Steps to make Smooth Pudding in a Mug Made in the Microwave:

1. Break the egg into the mug and mix well.
2. Mix in the sugar.
3. Add the milk and mix well.
4. Don't mix it so everything is evenly blended. Spoon out the egg white that floats to the surface. This will give your pudding a more attractive finish and a smoother texture.
5. Microwave at 600 W for 1 and 1/2 to 2 minutes. Remove from the microwave as soon as the surface starts to bubble.
6. Leave it for 15 minutes to cool. It will cook by residual heat as it cools, so don't put it in the fridge straight away.
7. Put it in the fridge to chill. Top it with caramel sauce, fruit, or heavy cream, and enjoy.

This is the perfect recipe for a chocolate emergency! I think I will make it again today! :-) Ordinary sandwich bread works fine, or use a spiffier bread to make a spiffier pudding. Put the bread in a fairly shallow, single-serving, microwave-safe bowl. Whisk together the egg, milk, vanilla, and sugar. Pour over the bread in the bowl, stirring gently to combine.

So that’s going to wrap this up for this special food smooth pudding in a mug made in the microwave recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!