Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, pumpkin roll bars. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cream Cheese and Pumpkin Roll Bars Recipe / Six Sisters' Stuff. When I came across this recipe that claimed it tasted just like a pumpkin roll without any of the hassle, I knew I had to try it! Pumpkin Roll Bars - everything you love about a pumpkin roll without all the work!

Pumpkin Roll Bars is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Pumpkin Roll Bars is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook pumpkin roll bars using 17 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin Roll Bars:

1. Take 6 tbls butter
2. Take 1 1/2 cups sugar
3. Get 2 eggs
4. Take 15 oz. Canned pumpkin
5. Get 1/4 cup water
6. Make ready 2 cups flour
7. Take 2 tsp ground cinnamon
8. Take 1/2 tsp ground ginger
9. Get 1/2 tsp ground nutmeg
10. Take 1 tsp vanilla
11. Get 1 tsp baking soda
12. Take 1/2 tsp baking powder
13. Take 1/4 tsp salt
14. Prepare 8 oz cream cheese softened
15. Prepare 1/4 cup sugar
16. Make ready 1/2 tsp vanilla
17. Get 1 egg

Pumpkin rolls really intimidate me, but I love the taste of them. So I decided to make a pumpkin roll, into pumpkin roll bars. All the same great flavor and presentation, with none of the hard work. Pumpkin bars are an easy, yummy, fall dessert treat.

Steps to make Pumpkin Roll Bars:

1. Preheat oven to 350
2. Mix butter and 1 1/2 cup sugar until smooth. Beat in 2 eggs, pumpkin, 1 tsp vanilla and water until blended.
3. In separate bowl mix flour, cinnamon, ginger, nutmeg, baking soda, baking powder and salt.
4. Add both mixtures together until blended well.
5. Spread 2/3 batter into lightly greased 9x13 pan.
6. Mix cream cheese, 1 egg, 1/4 cup sugar and 1/2 tsp vanilla.
7. Spread cream cheese mixture over pumpkin batter.
8. Dollop remaining pumpkin batter on top of cream cheese mixture. Use knife to swirl together.
9. Bake 30-35 minutes until pumpkin just springs back. Cool completely and cut into bars.

Your family will polish off a pan of these. These pumpkin roll bars with cream cheese swirl are super moist and so flavorful. Cinnamon, nutmeg, ginger, cloves - all fall spices in one bar. They are the perfect fall treat to satisfy everyone's pumpkin. Pumpkin roll— a beautiful classic fall dessert that everyone loves!

So that’s going to wrap this up for this exceptional food pumpkin roll bars recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!