Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, pumpkin roll bars. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Cream Cheese and Pumpkin Roll Bars Recipe / Six Sisters' Stuff. When I came across this recipe that claimed it tasted just like a pumpkin roll without any of the hassle, I knew I had to try it! Pumpkin Roll Bars - everything you love about a pumpkin roll without all the work!

Pumpkin Roll Bars is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Pumpkin Roll Bars is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook pumpkin roll bars using 17 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Roll Bars:

1. Make ready 6 tbls butter
2. Take 1 1/2 cups sugar
3. Get 2 eggs
4. Get 15 oz. Canned pumpkin
5. Take 1/4 cup water
6. Make ready 2 cups flour
7. Make ready 2 tsp ground cinnamon
8. Prepare 1/2 tsp ground ginger
9. Prepare 1/2 tsp ground nutmeg
10. Prepare 1 tsp vanilla
11. Prepare 1 tsp baking soda
12. Take 1/2 tsp baking powder
13. Take 1/4 tsp salt
14. Make ready 8 oz cream cheese softened
15. Make ready 1/4 cup sugar
16. Take 1/2 tsp vanilla
17. Get 1 egg

Pumpkin rolls really intimidate me, but I love the taste of them. So I decided to make a pumpkin roll, into pumpkin roll bars. All the same great flavor and presentation, with none of the hard work. Pumpkin bars are an easy, yummy, fall dessert treat.

Instructions to make Pumpkin Roll Bars:

1. Preheat oven to 350
2. Mix butter and 1 1/2 cup sugar until smooth. Beat in 2 eggs, pumpkin, 1 tsp vanilla and water until blended.
3. In separate bowl mix flour, cinnamon, ginger, nutmeg, baking soda, baking powder and salt.
4. Add both mixtures together until blended well.
5. Spread 2/3 batter into lightly greased 9x13 pan.
6. Mix cream cheese, 1 egg, 1/4 cup sugar and 1/2 tsp vanilla.
7. Spread cream cheese mixture over pumpkin batter.
8. Dollop remaining pumpkin batter on top of cream cheese mixture. Use knife to swirl together.
9. Bake 30-35 minutes until pumpkin just springs back. Cool completely and cut into bars.

Your family will polish off a pan of these. These pumpkin roll bars with cream cheese swirl are super moist and so flavorful. Cinnamon, nutmeg, ginger, cloves - all fall spices in one bar. They are the perfect fall treat to satisfy everyone's pumpkin. Pumpkin roll— a beautiful classic fall dessert that everyone loves!

So that’s going to wrap it up for this exceptional food pumpkin roll bars recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!