Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, apple flan. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Add the brandy and flame it, then continue to cook, shaking the pan, for. This is from a French recipe called tarte Tatin - it's baked, chilled and then served upside down. This recipe is taken from Delia Smith's Complete Illustrated Cookery Course.

Apple flan is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Apple flan is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have apple flan using 5 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Apple flan:

1. Prepare Home made puff pastry:as required
2. Make ready Apples:2:nicely diced
3. Make ready Cinammon:1/2tesp
4. Make ready Brown sugar:1,2tbsp
5. Take Jam:2,3tbsp depends on how much you want

Your Apple Flan stock images are ready. Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights. For even more apple flavor and sticky goodness, I recommend adding a little apple cider reduction to the plate: simply reduce cider in a Note: See my notes on baking flan from my sweet corn flan recipe.

Instructions to make Apple flan:

1. Simply:first take lose bottom pan place puff pastry evenly on pan set eddegs properly and then cut eddges which are coming out from the pan.
2. Then take a bowl mix apples +cinommon+ brown sugar and set a side
3. Now cut the strips of puff pastry length wise with the help of scale / ruller
4. Essebling
5. On the puff pastry pan first spread jam evenly.
6. Then place apples in round shape across all the pan in circle motion.
7. Now it's turn of strips of puff pastry just place that strip also all around the apple line.
8. Again repeett same thing until it comes in the mid off pan.
9. Just egg wash if u want colour shine,,if not just leave it.
10. And bake it in preheated oven at 180 for 20_25 depends on oven temp

The Creamy Apple Flan recipe out of our category Apple Pie! I decided to prepare flamusse, an apple flan that is similar to clafoutis (made with cherries). This is a very an quick simple cake/dessert to make, but really tasty. The important thing is to use only a bit of. Loosen flan with spatula and let cool on sheet.

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