Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, innovative indo western masti carrot bread roll fruit pudding. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Fruit Cream Bread Pudding - Mixed Fruit Dessert - Dessert Recipe Indian - Indian Recipes - Pooja's Kitchen Eid Special - Sweet Recipe Mango Custard Pudding. Gajrela: This pudding-like treat is made from carrots and ghee that are cooked with sugar, concentrated and caramelized milk, and mawa (khoya). Cham cham: These are made from flattened paneer, which is a form of curdled milk solids that are sweetened in a.

Innovative Indo Western Masti carrot bread roll fruit Pudding is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Innovative Indo Western Masti carrot bread roll fruit Pudding is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook innovative indo western masti carrot bread roll fruit pudding using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Innovative Indo Western Masti carrot bread roll fruit Pudding:

1. Prepare For custard
2. Get 1/2 litre milk
3. Get 2 tbs custard powder
4. Make ready 4 tbs sugar
5. Get For carrot halwa
6. Get 1 litre milk
7. Get 700 gm carrot grated
8. Get 3 tbs sugar
9. Prepare 2 tbsp malai
10. Get 2 tbsp ghee
11. Make ready 2 tbs chopped almonds and cashew nuts
12. Take For rolls..
13. Get 4 Bread slice
14. Get 3 tbs carrot halwa
15. Prepare For fruit cream
16. Get 2 cup whipped cream
17. Take as needed Fruits like kiwi, apples, orange and grapes

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Steps to make Innovative Indo Western Masti carrot bread roll fruit Pudding:

1. For custard… Boil the milk. In 1 /4 cup milk mix the custard powder well add this and sugar in boiling milk.. Stir Continues till lil thick. Off the flame. Keep this to cool.put it in fridge to chill.
2. For carrot halwa..boil the milk in non stick pan, add grated carrot in it cook till thick, now add sugar in it again cook to reduce.. Now add malai ghee and dry fruits in it cook till leave the pan. Off the flame. Carrot halwa is ready.
3. Now take slice of bread roll it with the help of rolling pin put some halwa on it, prepare all rolls like this. roll it properly. Carrot roll are ready. Cut the rolls in half of the size.
4. Now prepare whipped cream and fruits. Mix both lightly.. Take a square glass bowl… Arrange all carrot rolls on it spread some custard on each roll. Now fruit cream on each roll cover it properly. Now decorate with fruits slices. Now cover with cling wrap and put it in fridge for hour to set it. Serve chill by cut like a cake.
5. Innovative pudding is ready to serve chill.

Feel free to use whichever one you'd prefer. Popular Video On Pressure Cooking Today. Making Steamed Carrot Pudding Cake in an Instant Pot. This is a traditional English steamed pudding, which I serve with Egg Nog Sauce. DH could care less about Christmas anything, except this.

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