Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, upside down apple cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

A delicious dessert that looks soo good, no other decoration is needed and this makes it perfect for any occasion or family gatherings. In a large bowl, blend the butter with the brown sugar and salt. Place a plate upside down on top of the pan, then invert the pan, flipping the cake onto the plate.

Upside down apple cake is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Upside down apple cake is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook upside down apple cake using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Upside down apple cake:

1. Get For apple top:
2. Get 2 large apples and 1tbsp tutti frutti
3. Get 1/4 tsp cinnamon powder
4. Make ready 1/4 tsp nutmeg powder
5. Prepare 1 tbsp brown sugar
6. Get For cake:
7. Get 1/2 cup Maida
8. Get 1 cup wheat flour
9. Get 1 cup water
10. Prepare 1/4 cup sunflower oil
11. Prepare 3/4 cup brown sugar/shakkar
12. Prepare 1/4 tsp cinnamon powder
13. Take 1 tsp vanilla essence
14. Take 1/4 tsp baking powder
15. Make ready 1/4 tsp baking soda

Easy to make and perfect for fall! I love summer, but I have to say that I'm kind of excited that September is finally here. Not only does it mean cooler weather, but it also means apples are in. This is our new favorite upside-down cake.

Instructions to make Upside down apple cake:

1. Arrange apples and tutti frutti in a greased cake tin lined with butter paper. Sprinkle sugar, cinnamon powder and nutmeg powder over it.
2. For cake batter sieve the dry ingredients in a bowl.
3. In a separate bowl add water, oil,brown sugar and whisk for around 3-4 minutes.
4. Now add all the dry ingredients in it and fold together by cut and fold method. Do not over mix.
5. Finally add the cake mixture to the tin lined with apples.
6. Preheat the oven and Bake at 180 degree C for 35 minutes.
7. After 35 minutes check whether the cake is cooked with a skewer. If it comes out clean it is cooked.
8. Immediately flip the cake when warm.
9. Serve hot with vanilla ice cream and caramel sauce.

This tastes like a spice cake crossed with a caramel apple and we are INTO IT. In a small saucepan over medium heat, melt brown sugar, butter, vanilla, cinnamon, and salt. Like this Apple Upside Down Cake recipe? Old Fashioned Apple Upside Down Cake - a decades old family recipe that uses very simple ingredients to create a. Start the apple upside down cake recipe by preheating the oven.

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