Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, apple cake. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Make A Delicious Apple Cake With Nuts, Raisins, & Chopped Apples. Browse For Yummy & Hassle-Free Cake & Cupcake Recipes From Kraft®. Warm apple cake from the oven is the flavor of fall.

Apple Cake is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Apple Cake is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook apple cake using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Apple Cake:

1. Get 2 cups brown sugar
2. Make ready 1 cup refined coconut oil
3. Make ready 3 eggs, beaten
4. Take 1 tsp vanilla
5. Make ready 6 medium apples, peeled, cored, chopped
6. Prepare 1 cup chopped walnuts
7. Prepare 3 cups flour
8. Prepare 2 tsp baking soda
9. Make ready 2 tsp cinnamon
10. Prepare 1 tsp nutmeg

This delicious Homemade Apple Cake gives you made-from-scratch bragging rights, while you throw it together in three easy steps. Cinnamon, apples and walnuts are brought together for a warm, spiced fall treat served up with a scoop of vanilla ice cream. This will be a family fall favorite in even less time than it takes to make it. In large bowl, beat eggs and oil until smooth.

Instructions to make Apple Cake:

1. Preheat oven to 375°
2. In large bowl, cream sugar and oil
3. Add eggs, vanilla, apples, nuts. Mix.
4. Combine dry ingredients in separate bowl and slowly add to mixture, stirring between additions
5. Grease 9x13 pan. Bake for 50 minutes or until toothpick inserted in center comes out clean.

This recipe from Margaret Haen, of Sheboygan, Wisconsin, uses a pound and a half of apples, making the cake dense and moist. After testing many apple cake recipes with fresh apples, this old-fashioned cake is moist, dense and down-home delicious. Even better, it 's quick to fix and, served warm with whipped cream or a dollop of frozen custard, one of my family's very favorite recipes for decades. —Sherry Ashenfelter, Waterville, Ohio This German Apple Cake is a moist dense cake that keeps well. It has been a family favorite for twenty years. This is my DH favorite cake, I have tried many apple cakes over the years and this is a winner!!

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