Simple Way to Make Any-night-of-the-week Apple cake

Mathilda Powers   01/10/2020 17:45

Apple cake
Apple cake

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, apple cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Apple cake is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Apple cake is something which I’ve loved my entire life. They’re fine and they look wonderful.

Make A Delicious Apple Cake With Nuts, Raisins, & Chopped Apples. Warm apple cake from the oven is the flavor of fall. Cinnamon, caramel, nuts, and frostings set these cakes apart.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook apple cake using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Apple cake:
  1. Get 220 g self raising flour
  2. Prepare pinch salt
  3. Make ready 110 g butter or 'baking block' margarine
  4. Prepare 110 g soft brown sugar
  5. Take 1 apple
  6. Get 1 egg
  7. Prepare 140 ml milk
  8. Get 60 g sultanas

Cinnamon, apples and walnuts are brought together for a warm, spiced fall treat served up with a scoop of vanilla ice cream. This will be a family fall favorite in even less time than it takes to make it. In large bowl, beat eggs and oil until smooth. This recipe from Margaret Haen, of Sheboygan, Wisconsin, uses a pound and a half of apples, making the cake dense and moist.

Steps to make Apple cake:
  1. Rub together the flour and marg/butter into breadcrumbs
  2. Add sugar, salt, sliced apple, sultanas, beaten egg and milk and mix together
  3. Pour mixture into greased baking tray and cook for 30min at 190oC

After testing many apple cake recipes with fresh apples, this old-fashioned cake is moist, dense and down-home delicious. Even better, it 's quick to fix and, served warm with whipped cream or a dollop of frozen custard, one of my family's very favorite recipes for decades. —Sherry Ashenfelter, Waterville, Ohio This German Apple Cake is a moist dense cake that keeps well. It has been a family favorite for twenty years. This is my DH favorite cake, I have tried many apple cakes over the years and this is a winner!! If using a regular cake pan, line the bottom of the pan with parchment paper and grease again.

So that’s going to wrap this up with this special food apple cake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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