Recipe of Homemade Apple cake

Mayme Ward   05/11/2020 04:12

Apple cake
Apple cake

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, apple cake. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Make A Delicious Apple Cake With Nuts, Raisins, & Chopped Apples. Warm apple cake from the oven is the flavor of fall. Cinnamon, caramel, nuts, and frostings set these cakes apart.

Apple cake is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Apple cake is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have apple cake using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Apple cake:
  1. Take 150 gms sugar
  2. Make ready 115 gms Palm sugar or Brown sugar
  3. Take 2 Eggs
  4. Make ready 225 gms All-purpose flour
  5. Get 1 tsp cinnamon powder
  6. Take 1/4 tsp salt
  7. Prepare 1 tsp vanilla essence
  8. Make ready as needed Granny Smith apples, peeled and chopped in small pieces
  9. Make ready 90-100 gms pecans, chopped small

Cinnamon, apples and walnuts are brought together for a warm, spiced fall treat served up with a scoop of vanilla ice cream. This will be a family fall favorite in even less time than it takes to make it. In large bowl, beat eggs and oil until smooth. This recipe from Margaret Haen, of Sheboygan, Wisconsin, uses a pound and a half of apples, making the cake dense and moist.

Steps to make Apple cake:
  1. Cream butter and Sugar - - until light and fluffy
  2. Add Eggs
  3. Add vanilla Essence
  4. Sift in the dry ingredients, (flour+baking powder+salt)until you get a homogenouscake battar
  5. Transfer onto a baking vessels
  6. Add the apple,pecan and palm sugar or brown sugar on top.(or if don’t like the rustic top part of cake you can keep some cake batter to add on the top)
  7. Bake at 375 f preheated oven 60-80 minutes
  8. Enjoy Baking delicious and moist apple pecan cake

After testing many apple cake recipes with fresh apples, this old-fashioned cake is moist, dense and down-home delicious. Even better, it 's quick to fix and, served warm with whipped cream or a dollop of frozen custard, one of my family's very favorite recipes for decades. —Sherry Ashenfelter, Waterville, Ohio This German Apple Cake is a moist dense cake that keeps well. It has been a family favorite for twenty years. This is my DH favorite cake, I have tried many apple cakes over the years and this is a winner!! If using a regular cake pan, line the bottom of the pan with parchment paper and grease again.

So that is going to wrap it up for this special food apple cake recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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