Easiest Way to Make Favorite Apple cake "Sharlotka"

Isabelle Wells   19/10/2020 04:22

Apple cake "Sharlotka"
Apple cake "Sharlotka"

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, apple cake "sharlotka". It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Apple cake "Sharlotka" is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Apple cake "Sharlotka" is something which I’ve loved my entire life. They are fine and they look fantastic.

This apple sharlotka recipe is so quick and easy to make. The texture is perfect; soft and airy, and the cake is balanced with the perfect amount of tartness from. Russian Sharlotka is a light sponge cake filled with small apple pieces.

To begin with this particular recipe, we must prepare a few components. You can have apple cake "sharlotka" using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Apple cake "Sharlotka":
  1. Make ready 4 pc Eggs
  2. Get 200 gr 🍎 Sugar
  3. Prepare 200 gr 🍎 Flour
  4. Prepare 1 tsp 🍎 Baking powder
  5. Take 5-6 pc 🍎 Apples
  6. Get 2 tsp 🍎 Lemon juice
  7. Prepare 1 tbsp 🍎 Cinnamon
  8. Take 🍎 Oil/butter for grease the dish

Sharlotka Apple Cake + VIDEO (Π¨Π°Ρ€Π»ΠΎΡ‚ΠΊΠ°). This is the best Russian Apple Cake recipe. Not an apple pie, but an Apple cake. This simple apple cake Sharlotka will amaze you and your guests!

Instructions to make Apple cake "Sharlotka":
  1. Eggs whip with sugar into light-color thick mass.
  2. Prepare the apples, cut out the middle of them, cut into slices. Mix apples with cinnamon and lemon juice.
  3. Add flour to the whipped egg mixture. Add the baking powder.
  4. Grease the baking dish with butter.
  5. Lay apples at the bottom of the dish. - Pour dough on it. - Lay out the slices from the sides and move in a spiral straight to the middle.
  6. Bake apple cake for 30-40 minutes at 180 degrees. Readiness can be checked with a wooden skewer. (wooden skewer must be dry)

Feather light sponge topped with golden apples, this cake only has FOUR ingredients but tastes divine! Looking for an effortless apple cake? Try Russia's most popular dessert and you'll always have your So, now my mother-in-law makes sharlotka as an exotic Russian apple cake for her friends and. Sharlotka, or Apple Charlotte is probably the most popular Russian sweet cake. It is famous for being simple, affordable and quick.

So that is going to wrap this up with this exceptional food apple cake "sharlotka" recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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