Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chocolate & walnut cake (gf) (df). It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Chocolate & Walnut Cake (GF) (DF) is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Chocolate & Walnut Cake (GF) (DF) is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook chocolate & walnut cake (gf) (df) using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chocolate & Walnut Cake (GF) (DF):

1. Make ready 50 g dark chocolate
2. Get 50 g chopped walnuts
3. Make ready 60 g ground almonds
4. Make ready 200 g coconut sugar (or regular granulated)
5. Make ready 100 g GF plain flour (or regular plain flour if not gluten intolerant)
6. Make ready 1 tsp baking powder
7. Prepare 1/4 tsp salt
8. Make ready 100 mls olive oil
9. Take 3 eggs, beaten
10. Get Buttercream Ingredients
11. Prepare 65 g icing sugar
12. Make ready 60 g dairy free margarine
13. Make ready 10 g cocoa powder

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Instructions to make Chocolate & Walnut Cake (GF) (DF):

1. Pre-heat the oven to 180C and line a rectangular brownie tin with parchment paper.
2. Melt the chocolate in a Bain Marie (a bowl placed over a gently simmering saucepan of water). When the chocolate is melted, stir in the olive oil and set the bowl to one side to cool.
3. Mix all of the dry ingredients together in a large mixing bowl.
4. When the chocolate mix is cool, stir in the beaten eggs, then add the chocolate/egg mixture to the dry ingredients. Stir well to fully mix.
5. Pour the batter into the lined tray and bake for 15-20 minutes, until a skewer inserted into the cake comes out clean. Allow the cake to cool for 10 mins in the pan, the. Turn into a wire rack to cool completely.
6. When the cake is completely cool, cut it in half lengthways so that you have two oblong cakes.
7. For the buttercream, beat together the margarine, cocoa powder and icing sugar until smooth. Use the chocolate cream to sandwich the two halves together.

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So that is going to wrap this up with this exceptional food chocolate & walnut cake (gf) (df) recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!