Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, bhapa doi (baked yogurt). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Bhapa Mishti Doi (Misti Doi), a popular dessert in West Bengal, India & Bangladesh is known as Sweet Yogurt. This Mishti Doi is made with Nolen Gur or Date. Bhapa Doi, aka Indian Cheesecake, aka Steamed Yogurt Pudding aka Baked Yogurt sets wonderfully without gelatin or china grass or cornflour.

Bhapa Doi (Baked Yogurt) is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Bhapa Doi (Baked Yogurt) is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have bhapa doi (baked yogurt) using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bhapa Doi (Baked Yogurt):

1. Get 1 cup hung curd/ greek yogurt
2. Get 1 cup condensed milk
3. Get 1/4 tablespoon rosewater
4. Get As required Chopped pistachio
5. Take Few strands of Kesar/Zafran
6. Take As required Soaked raisins
7. Get as needed Chopped pistachios for garnish

Try Keto Bhapa Doi or baked yougert. A perfect comfort dessert to have in summers. It looks so good & very delicious. Get the step by step picture recipe.

Instructions to make Bhapa Doi (Baked Yogurt):

1. Take 1 cup of hung curd/ Greek yoghurt. To it add 1 cup of sweetened condensed milk. Whisk it properly to uniform mixture such that there are no lumps.
2. To the mixture add soaked raisins, rose water and chopped pistachios. Pour the mixture in equal proportions in a ramekin/ silicone mold (whatever available). Add the kesar and pistachios to garnish.
3. Bake at 175°C or or steam on gas till toothpick comes out clean. (for about 30 minutes). You can also put it just in a ceramic bowl and cover it with aluminium foil for steaming on gas.
4. Store in refrigerator. serve chilled.

My Keto Bhapa Doi resembles the mishti doi or flavored yogurt quite a bit. It is easy to make and not time consuming at all. In Bengali, 'bhapa' means steamed and 'doi' means yogurt/curds. Made with Greek yogurt and a strawberry topping, it is The first is steamed and the second is baked. What makes this bhapa doi recipe work.

So that’s going to wrap this up for this exceptional food bhapa doi (baked yogurt) recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!