Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, easy guava cheesecake. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Easy Guava Cheesecake is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Easy Guava Cheesecake is something which I have loved my entire life.

This Guava Cheesecake a very simple cheesecake recipe with guava swirls that are so fun and easy to create. And if guava cheesecake wasn't enough, it also has a Maria cookie crust that makes this. Indulge dad on father's day with this delicious and easy to make Guava Cheesecake.

To begin with this recipe, we have to first prepare a few components. You can have easy guava cheesecake using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Guava Cheesecake:

1. Take 16 oz Cream Cheese
2. Make ready 1/4 cup Sugar
3. Make ready 1 tsp Vanilla
4. Take 2 Eggs
5. Make ready 1/2 Guava Paste
6. Prepare 2 tbsp Water
7. Take 1 Ready-to-use cracker crumb crust (Graham or Nilla)

Desserts Required's Guava Cheesecake recipe is unique with guava paste blended into the creamy Guava paste reminds me of the consistency of a fruit rollup. Before you become as ill as I do at the. I have been thinking of making a guava cheesecake for some time now. Guava is hard to find these.

Steps to make Easy Guava Cheesecake:

1. Pre - heat oven 350°F
2. In a mixer, using the paddle attachment, mix the cream cheese and the sugar until the mixture gets even. Then add the vanilla and the eggs one by one (one egg first, when it's incorporated, add the other one)
3. Meanwhile, cut the Guava Paste in a half and cut the half in medium dices (cubes). In a cooking pot, put the cubes and the water. Start cooking in a med temperature. When the paste is almost melted, remove from the burner. Let set for 2 mins. Using a hand blender, transforms the almost melted in a guava sauce.
4. Add the guava sauce to the cheesecake batter and continue mixing until the mixture looks pink-ish. Then put the mixture in the cracker crumbs mold.
5. Lower the temperature to 325°F. Bake the cheesecake for 35-45 mins until the center is almost done (don't let the center get completely done bc you going to get a burned cheescake 😱)
6. Refrigerate for 3 hrs. Decorate as you wish. You can use the other half of the guava paste to decorate. Just blend it with the hand blender (no heat, no water) to make a jelly to put on top. You can use whipped cream or other garnish too. - - Enjoy!!!!

The guava keeps the cheesecake tasting light and fresh. If you've never tried a guava fruit before, a good way to describe the flavor would be a cross between a strawberry and a pear. How to Make Easy Guava Cake with Cheesecake & Guava frosting. She came over for dinner and drinks after work. Kim is a great friend of. creamy guava cheesecake bites Dessert Latin American.

So that’s going to wrap this up for this special food easy guava cheesecake recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!