Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, bread malayi roll very sweet dessert. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

It is an Indian sweet where bread is rolled thin using a rolling pin and is stuffed with cardamom and nuts flavored cream. It is then rolled and topped with creamy and mouthwatering Kesar Rabdi. This Rabdi Malai Roll is very easy to make and will surely satisfy your taste buds.

Bread malayi roll very sweet dessert is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Bread malayi roll very sweet dessert is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have bread malayi roll very sweet dessert using 8 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Bread malayi roll very sweet dessert:

1. Make ready 1 litter milk
2. Prepare 6 white bread slices
3. Get Some chopped dry fruit (pistachios, almonds)
4. Prepare 1 tbs rose water
5. Get 1/2 cup sugar
6. Get 1 small bowl milk powder
7. Take 1 tbs cardmon powder
8. Make ready 2 tbs pistachio powder

This bread malai roll recipe is easy and simple. Do try this recipe in your kitchen and let me know your feedback in comments.#breadmalairoll #indiandessert #indiansweetsource bread malai roll recipe instant rabri malai roll with detailed photo and video recipe. it is an easy and quick indian sweet recipe made with milk solids and bread roll. basically an easier version of the popular bengali malai roll made with milk solids and milk rabdi. this recipe can be easily served as a dessert to your surprise guest as it takes only minutes to prepare. Start to make bread roll, first trim the edges of all bread slice, roll, and make the bread slices with the help of a rolling pin.

Steps to make Bread malayi roll very sweet dessert:

1. First heat the thick bottomed pan full the milk bring to boil on medium flame
2. Now ur milk until thick just 1/2 now add sugar and pistachios sitr it on low flam
3. Aftar 10 min add 2 tbs condensed milk,1tbs cardamom powder mix well on lower flame
4. Now turn off the flame keep it a side
5. Again heat the pan add 2cup milk and milk sugar stir it continuously on medium flame
6. When ur mixture hold shape (justl like a mava) then remove the plate and let cool it
7. Now take bread slices cut in to the out edges then roll thin
8. Now in a bowl add 1 cup milk keep it a side
9. Now take bread slices pour the milk (just take out the milk)
10. Now put on the prepared mava and roll it
11. Now take a bowl pour the some prepared milk mixture then put on prepared rolls
12. Again pour the milk mixture
13. Now decorate with dry fruits
14. Now send it to refrigerator for 2 hours
15. Now ready to serve it

Spread a tbsp of mawa paste uniformly & make it roll tightly. Place the rolled malai bread in a deep serving plate, then pour prepared creamy mouth-watering Kesar rabdi, or thick malai milk slowly. Rabri Bread Malai Roll Recipe Hey guys!!! Hope you all are doing well. Today I am sharing bread malai roll recipe which is really really amazing and delicious in taste.

So that’s going to wrap this up with this special food bread malayi roll very sweet dessert recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!