Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, grams flour desert ( besan ka halwa). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Grams Flour Desert ( Besan ka halwa) is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Grams Flour Desert ( Besan ka halwa) is something which I have loved my entire life. They’re fine and they look wonderful.

Bring Joy With The Power & Craft Of Baking. Recipes And Baking Supplies For Bakers Of All Levels. Chickpea flour, also known as gram flour or besan, can be found in Indian or Asian markets.

To get started with this particular recipe, we have to first prepare a few components. You can have grams flour desert ( besan ka halwa) using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Grams Flour Desert ( Besan ka halwa):

1. Get 1 cup Gram Flour (Besan)
2. Take 1 cup milk
3. Make ready 1 cup sugar
4. Take 70 grams Melted butter
5. Prepare 4 piece Small cardamom
6. Take 1 tbsp Pistachios

Besan/Gram Flour Halwa is famous for its best and unmatchable taste. Also you can check Besan/Gram Flour Halwa. recipe in Urdu only at kfoods.com Besan ka halwa recipe can be best enjoyed with friends, family, and relatives. Besan ka halwa recipe is a rich, nutritional and sweet textured dessert that originated from Punjab and is a traditional favorite. Besan ka halwa recipe is usually eaten during celebrations, praying times and even for curing a sore throat.

Instructions to make Grams Flour Desert ( Besan ka halwa):

1. Gram flour dissolved in milk until completely smooth, please keep covered for 5 minutes. cardamom peel, grind Make powder. pistachios finely finely cut thin.
2. adding butter to the pan and heat it, and saves a teaspoon melted butter pudding, which we will later become. Put flour on being dissolved and the melt butter pudding for 2 minutes until light brown Csikne down, please.
3. And then turn it and again cook it for 1/2 minutes….until it became golden brown…and mess it and cook it for 10-12 minutes until it become golden brown….
4. After that add 1 cup of water and sugar in it…and cook till it become thick and not stick to pan..
5. It's ready…take it out on a plate…and add remaining butter in it and garnish it with pistachios…
6. Enjoy. ..don't forget to send snaps…

Hide A traditional Indian desert is from Punjab and Bihar 'Besan ka halwa', delicious and tempting aroma. It is enriched with goodness of Besan (gram flour) and ghee (clarified butter), green cardamom & dry fruits. Give your child the power of protein, helps in building strong muscles. Ghee is beneficial for memory and mental development as… Besan Ka Halwa (Chikpea Flour Pudding) Besan (Gram flour or Chikpea flour) ka Halwa is a commonly prepared sweet dish in most Indian families during different pujas or festivals. There may be little variation in recipe or ingredients in different households.

So that’s going to wrap this up with this exceptional food grams flour desert ( besan ka halwa) recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!