Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, vegan maple breakfast cookies. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vegan maple breakfast cookies is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Vegan maple breakfast cookies is something that I have loved my entire life.

Vegan maple breakfast cookies My sister is a health nut and introduced me to this unconventional breakfast cookie. The dough should form soft balls. If dough is too dry, add a tablespoon of almond milk.

To begin with this recipe, we must first prepare a few ingredients. You can have vegan maple breakfast cookies using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegan maple breakfast cookies:

1. Make ready 1 cup whole wheat flour
2. Make ready 3/4 cup oats
3. Take 1/2 tsp baking soda
4. Prepare 1/4 tsp salt
5. Get 1/4 cup apple sauce
6. Get 3 tbsp maple syrup
7. Take 2 tbsp olive or coconut oil
8. Take 1 tsp vanilla extract
9. Prepare 1/2 cup chopped pecans

Pair one of these with your morning smoothie or coffee for tasty pantry-friendly breakfast treat. In Canada you can usually find it in the maple syrup or jams and breakfast spreads section of larger grocery stores. I imagine it's got to be equally common in parts of the US as well where maple syrup is abundant.. Delicious deep maple flavored gluten-free vegan maple cream cookies with a natural maple butter filling.

Instructions to make Vegan maple breakfast cookies:

1. Mix all ingredients until wet.
2. The dough should form soft balls. If dough is too dry, add a tablespoon of almond milk. If it is to wet, add more oats.
3. Place about 16 balls on a greased baking sheet.
4. Bake for 8-10 minutes at 375°F.
5. Check out my recipes for the easy dessert glaze.

If you're looking for the perfect grab and go breakfast to fuel you throughout the morning, these jumbo vegan breakfast cookies are going to be your new go-to recipe! They also happen to be naturally sweetened with banana and maple syrup, making them a healthier alternative to sugar-laden cereals. The Best Maple Syrup Cookies Vegan Recipes on Yummly These heavenly Soft Maple Brown Sugar Drop Cookies are so soft, thick and fluffy to bite into and they're perfected with warm ingredients like maple syrup, brown sugar, applesauce and cinnamon (yum!) inside and then the tops of the cookies are dipped and dripping in a super easy, buttery maple syrup icing! Add nut butter, maple, oil and vanilla and mix well.

So that is going to wrap this up for this special food vegan maple breakfast cookies recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!