Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, apple crumble with ice-cream. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Apple Crumble with Ice-cream is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Apple Crumble with Ice-cream is something that I have loved my entire life.

Place apples in a medium bowl and toss with the oil. Place the apples on the grill, cut-side down and grill until nicely browned. To make the ice cream, churn the custard in an ice cream maker until nearly firm.

To begin with this recipe, we must prepare a few components. You can cook apple crumble with ice-cream using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Apple Crumble with Ice-cream:

1. Prepare 1 Red apples
2. Get 1 Green apples or Granny Smith apples
3. Get 1/3 cup sugar
4. Prepare 1 Lemon
5. Make ready 1 tbsp Cinnamon ground
6. Take 1/2 cup Flour
7. Prepare 1/2 cup Soften butter ( not melt )
8. Prepare 1 tbsp Salt and pepper
9. Take 2 tbsp Whipped cream
10. Prepare 1 Ice -cream scoop
11. Make ready 1 Vanila bean
12. Get 1/3 cup Dried cranberries
13. Make ready 1/3 cup Brown sugar
14. Get 1 cup Museli

The cinnamon gives wonderful warm and contrast the tang of the apples and crunch of the coconut and oat topping.. So comforting, and can't beat a scoop of cold ice cream with a serving of hot apple crumble! It would have went great with some vanilla ice cream but we didn't have any. In a medium bowl, whisk together flour, pecans, brown sugar, and salt.

Instructions to make Apple Crumble with Ice-cream:

1. Wash and cut red apples into very small pieces.
2. Caramelize sugar and add some Vanila seed from the bean , pinch of cinnamon
3. Add red apples then chop green apples roughly and add well to the pot , add lemon zest and lemon juice. Add some dried cranberries on top.
4. Remove from heat and take a rest for half an hour.
5. Add flour , butter , brown sugar and cinnamon into the food processor , mix with muesli and bring them top of the apple layer
6. Turn the gas back on and heat until bubbling
7. Bake at 200°F c for 13 minutes
8. Serve hot with ice-cream and whipped cream on top - - https://cookpad.com/us/recipes/345458-chocolate-ice-cream - https://cookpad.com/us/recipes/439643-rainbow-jelly-ice-cream

Stir in melted butter until texture is coarse and sandy. This apple crumble ice cream combines all of the flavours of a classic apple crumble into a delicious ice cream. A sweet vanilla custard is mixed with tart apple puree with a hint of cinnamon and then frozen; once churned a generous helping of crisp, buttery, baked crumble pieces are folded through; the result is utterly addictive. Apple crumble is one of those desserts all cooks should have in their back pockets. It's a no-fuss favorite that works as well for dessert with a big scoop of ice cream as it does for breakfast with some plain, whole-milk yogurt.

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