Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, gajar ka halwa (indian carrot pudding) – quick winter dessert - microwave method. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Gajar Ka Halwa (Indian Carrot Pudding) – Quick Winter Dessert - Microwave Method is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Gajar Ka Halwa (Indian Carrot Pudding) – Quick Winter Dessert - Microwave Method is something that I’ve loved my entire life.

Great recipe for Gajar Ka Halwa (Indian Carrot Pudding) - Quick Winter Dessert - Microwave Method. Gajar Ka Halwa or Indian Carrot Pudding is a traditional North Indian Sweet Dish which is made with fresh red carrot, ghee, mava and lots of dry fruits. In this recipe, I used fat milk instead of.

To get started with this particular recipe, we have to first prepare a few components. You can have gajar ka halwa (indian carrot pudding) – quick winter dessert - microwave method using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Gajar Ka Halwa (Indian Carrot Pudding) – Quick Winter Dessert - Microwave Method:

1. Get 2 cups Grated Carrot
2. Make ready 3 tbsp Ghee
3. Take 3 cups Full Fat Milk
4. Take 1/4 cup Chopped Dry fruits (Almonds, Cashews, Raisins, Pistachios)
5. Prepare 1 Pinch Salt

Prepare this for special occasions as well as the perfect dessert post regular dinner with the family. Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are. There is another method which is easy and quick to make halwa is in the microwave. Gajar no halvo also can be done in an Indian pressure cooker.

Steps to make Gajar Ka Halwa (Indian Carrot Pudding) – Quick Winter Dessert - Microwave Method:

1. Heat 1 tbsp of ghee and put chopped dry fruits in a microwave-safe bowl on high heat for 1 minutes, while stirring every 15 seconds. - Heat 2 tbsp ghee in a microwave safe bowl and microwave on high for 10 seconds. - Add the grated carrot, mix well and microwave on high for 9 minutes while stirring every 2 minutes.
2. Add the milk, sugar mix well and microwave on high for 10 minutes, while stirring every 2 minutes. - Finally, add the cardamom powder, salt and mix well. - Garnish with roasted dry fruits and serve warm.

CONDENSED MILK CARROT KA HALWA Gajar Halwa or Carrot pudding is one dessert which is made in most North Indian households during winter season and every household has a different version of it. Oh how I miss the gorgeous deep red colored carrots available in India during winters. Add the carrots, milk and water to the pot. Open the valve to quick release any remaining pressure. Gajar Ka Halwa or Carrot Halwa is a traditional Indian sweet or dessert made with fresh red carrots, milk, and sugar.

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