How to Make Award-winning Chocolate Mousse

Glen Riley   12/07/2020 20:01

Chocolate Mousse
Chocolate Mousse

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, chocolate mousse. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chocolate Mousse is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Chocolate Mousse is something which I have loved my whole life.

Note: Chocolate mousse is made with raw eggs. If that is a concern, try to find pasteurized eggs. Pasteurized eggs have been briefly exposed to heat to destroy any potential bacteria.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chocolate mousse using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Mousse:
  1. Make ready for mousse
  2. Prepare 1 3/4 cup heavy whipping cream
  3. Get 10 oz good quality semi sweet chopped
  4. Take 1/4 tsp sea salt
  5. Take 1 tsp dark chocolate Godiva liquor, optional
  6. Take garnish
  7. Make ready freshstrawberrys
  8. Prepare whipped cream
  9. Make ready 1/4 cup shaved milk chocolate
  10. Get frosting the glasses
  11. Make ready 1 Lemon slice
  12. Take 1/2 cup granulated sugar

Chocolate mousse that tastes like something from a restaurant, with the ease of instant pudding! A creamy chocolate mousse flavored with Irish cream. I really didn't know I could make something so. Chocolate Mousse. featured in Garlic Shrimp Alfredo Dinner For Two.

Instructions to make Chocolate Mousse:
  1. Have chocolate in a large bowl
  2. Heat cream just to a simmer, either in microwave or stove top. Pour over chopped chocolate, let sit undisturbed for 1 minute to melt chocolate, then whisk until smooth, add salt and Godiva chocolate liquor and whisk in. Chill uncovered until very cold at least 4 hours or overnight
  3. Beat cold chocolate until it forms soft fluffy peaks
  4. If you want your glasses to have decorative frosted rims run a lemon slice around the rim of the glass and dip in granulated sugar
  5. Spoon whipped mousse into glasses, garnish with Strawberries, shaved milk chocolate and whipped cream

You don't need to go to a pricey restaurant or work really hard to make your own chocolate mousse. Chocolate mousse is easily achievable right in your own kitchen, and anyone can make it, but you Pull this chocolate mousse recipe together with four simple ingredients: eggs, cream, sugar, and. Chocolate mousse is the decidedly decadent, old-school dessert you've been overlooking for far This chocolate mousse is the fastest, fanciest dessert I know, and the results are so creamy, rich. This Chocolate Mousse is thick, rich, creamy, and a perfect dessert for entertaining! Chocolate mousse can be a little bit tricky!

So that’s going to wrap it up for this special food chocolate mousse recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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