Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chocolate amaretto pudding pie. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chocolate Amaretto Pudding Pie is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Chocolate Amaretto Pudding Pie is something that I’ve loved my whole life.

The recipe for this delicious Italian dessert is so simple and the result tastes incredible. The one and only Gennaro Contaldo shows you exactly how to do. To make the pie dough, place the flour into a large bowl and add the butter.

To get started with this recipe, we have to prepare a few components. You can have chocolate amaretto pudding pie using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chocolate Amaretto Pudding Pie:

1. Take pudding
2. Get 1 1/2 cup granulated sugar
3. Take 1/2 cup cocoa
4. Take 1/2 cup cornstarch
5. Make ready 4 cup milk
6. Make ready 1/2 cup amaretto
7. Get 1 1/2 tsp pure vanilla extract
8. Make ready whipped cream topping
9. Get 1 1/2 cup heavy cream
10. Prepare 6 tbsp confectioners sugar
11. Take 1 tsp amaretto
12. Prepare 1/4 tsp pure vanilla extract
13. Take pie
14. Make ready 2 graham cracker pie crust (9inch)

Stir in the amaretto liqueur and continue to whisk until the mixture has. Slowly pour the hot milk over the dry ingredients. Whisk well and bring to a boil over. Fold the cooled chocolate mix into the whisked egg and sugar using a large metal spoon.

Steps to make Chocolate Amaretto Pudding Pie:

1. In a mixing bowl combine granulated sugar, cocoa and cornstarch (sifting cocoa and cornstarch to remove any clumps) set aside.
2. In a large saucepan combine the milk and amaretto.Cook over medium heat until hot but not boiling.
3. Whisk the cocoa mixture into the saucepan constantly whisking. Bring mixture to a boil and cook for one minute.
4. Remove pudding from heat and add the vanilla.Mix to combine
5. Pour pudding into the two pie shells. Cover the pies with plastic wrap (this prevents a film from forming). Refrigerate pies for at least two hours.
6. When you refrigerate the pies, place a mixing bowl and whisk in freezer. I use an electric mixer so I put the beaters into freezer.This is for the next step.
7. For the whipped topping, a few minutes before serving remove bowl and whisk/beaters from freezer. Place heavy cream in bowl and whisk/beat adding confectioner sugar one tablespoon at a time finishing with the teaspoon of amaretto and 1/4 teaspoon vanilla.Beat until soft peaks form.
8. Slice pie add a dollop of cream and enjoy!

To serve the puddings, turn onto plates and spoon over some of the sauce, allowing it to ooze over the edges. Sprinkle with shards of Salted almond brittle and serve. Learn how to make Chocolate-Amaretto Pudding. This delicious boozy chocolate pudding, from Two Greedy Italians stars Antonio Carluccio and Gennaro Contaldo, is ready in no time - the perfect adult treat! Top tip for making Gennaro Contaldo's chocolate and amaretto pudding.

So that’s going to wrap it up with this exceptional food chocolate amaretto pudding pie recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!