Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, strawberry cheesecake mousse. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
This Strawberry Cheesecake Mousse is light and fluffy, sweet, and has a deliciously light cream cheese flavor. No bake and perfect for summer, this easy mousse recipe is a lovely addition to your summer entertaining menu! Strawberry Cheesecake Mousse recipe highlights: Cheesecake makes a regular appearance here on the blog.
Strawberry Cheesecake Mousse is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Strawberry Cheesecake Mousse is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have strawberry cheesecake mousse using 7 ingredients and 7 steps. Here is how you can achieve it.
It is served on top of a layer of chocolate cookie crumbs. This dessert is the perfect ending to any meal. Put the water into a small saucepan and sprinkle the gelatin over the water. Then heat the mixture on the stove over low heat, stirring until the gelatin is fully dissolved.
In a blender or food processor, pulse strawberries until almost pureed and small chunks remain. In a medium bowl, whip heavy cream with an electric mixer or stand mixer with fitted paddle attachment until stiff peaks form. In a separate bowl, whip heavy cream until stiff peaks form. Gently fold whipped cream into yogurt and cream cheese mixture. You could also serve in mini trifle jars or small glass mason jars.
So that is going to wrap it up for this exceptional food strawberry cheesecake mousse recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!