Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, apple puff pie tart. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

How to make Apple Tart with puff pastry Easy recipe Very easy to follow video recipe that shows you simple step by step instructions on how to prepare and. · Puff Pastry Apple Tart features puff pastry, Granny Smith apples, cinnamon, sugar and apple jelly. A quick, easy, delicious and impressive recipe! Classic apple pie flavors baked into Apple Pie Puff Pastry Rolls.

Apple Puff Pie Tart is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Apple Puff Pie Tart is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook apple puff pie tart using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Apple Puff Pie Tart:

1. Get 500 g ready rolled puff pastry
2. Get 3 apple, halved
3. Make ready 1/4 cup caster sugar
4. Take 1 Tbsp cinamon
5. Take 1 egg,

It's like apple pie without the fork! These easy puff pastry apple tarts look and taste extra-special, but they are super easy to prepare and bake. These mini apple tarts, piping with fresh apples and sheets of puff pastry, are a snap to prepare. Apricot preserves and a touch of honey or maple syrup and lemon make up the glaze for the.

Steps to make Apple Puff Pie Tart:

1. Cut the puff pastry into equal squares. Ensure that the puff pastry is not cold, it should be room temperature. Remove from fridge and leave to rest on the kitchen counter for a minimum of 30 minutes.
2. Remove the cores of the apples. Cut the apples into even thin slices. Place half an apple on each square of pastry.
3. Beat the egg and glaze the pastry around the apples.
4. Mix castor sugar with cinnamon and sprinkle over the apple.
5. Bake at 200°C for 15 mins or till golden brown.
6. Serve hot or cold with clotted cream ice cream. These can be served with any ice cream or fresh cream. Or just indulge as they are.

This apple slab pie is loaded with caramelized apples and wrapped in a flaky puff pastry crust. The filling tastes like an apple pie but it's even easier. You can use your favorite apples for this but there's nothing quite like a caramelized, slightly tart granny smith. The Bramley apples in these easy puff pastry pies pair perfectly with marzipan for a sweet tart hand pie. Place one sheet of puff pastry onto a baking tray lightly greased with butter.

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