Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, soft glazed pumpkin sugar cookies. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

This cookie recipe creates soft, chewy, lightly spicy glazed Pumpkin Sugar Cookies that are perfect for Fall! This simple recipe for pumpkin sugar cookies is a simple one, using butter, vegetable oil, pumpkin puree a mixture of two sugars, vanilla, spices and flour. Soft Glazed Pumpkin Sugar Cookies🎃 hey guys here's another yummy fall recipe~very easy and these cookies are great to freeze as well~follow me on Instagram.

Soft Glazed Pumpkin Sugar Cookies is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Soft Glazed Pumpkin Sugar Cookies is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook soft glazed pumpkin sugar cookies using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Soft Glazed Pumpkin Sugar Cookies:

1. Make ready Cookies
2. Take 1/2 cup softened butter
3. Make ready 1/2 cup vegetable oil
4. Make ready 1/2 cup pumpkin puree (canned pumpkin)
5. Take 1 cup granulated sugar
6. Get 1/2 cup powdered sugar
7. Get 1/2 tsp vanilla
8. Prepare 2 large eggs
9. Get 4 cup all-purpose flour
10. Make ready 1/4 tsp baking soda
11. Make ready 1/4 tsp cream of tartar
12. Take 1/2 tsp salt
13. Take 1/2 tsp pumpkin pie spice
14. Get Glaze
15. Make ready 3 cup powdered sugar
16. Take 4 tbsp water
17. Get 1/4 tsp pumpkin pie spice

Add your favorite seasoned nuts if you wish. I happened to have had some caramelized sugar I had previously made and I crushed this up and added to the top of some of the. Have you ever dreamed of having the best pumpkin sugar cookies? You know, the ones that are crispy around the edges and soft and chewy inside?

Steps to make Soft Glazed Pumpkin Sugar Cookies:

1. Preheat oven to 350°F.
2. Line a baking sheet with parchment paper or silicone baking mat and set aside.
3. In a large bowl, stir butter, oil, pumpkin, sugars, vanilla and eggs together until incorporated and smooth.
4. Slowly mix in all dry ingredients until completely incorporated.
5. Scoop onto prepared baking sheet using 1 1/2 tablespoon scoop and flatten to 1/2 inch thick using the bottom of a glass. If the dough is sticking to the glass, press the bottom of the glass in granulated sugar before flattening.
6. Bake for 8 - 9 minutes.
7. While cookies bake, stir all ingredients together for glaze until smooth.
8. Once cookies are finished baking, cool 3 minutes on baking sheet before transferring to cooling rack. Spread 1 1/2 teaspoons glaze over each warm cookie. Let glaze harden 2-3 hours before serving or eat them warm with lots of goey glaze :)

If you decide to get all glaze crazy make sure you let the first coat dry, so it doesn't run off the sides of your cookies when you add the second coat. These pumpkin cookies are a little more cloud-like than your traditional chewy sugar cookie. Add dry ingredients and stir until just combined. Scoop a tablespoon of cookie dough then roll in sugar. Soft and chewy Pumpkin Sugar Cookies that are melt-in-your mouth delicious.

So that’s going to wrap this up with this exceptional food soft glazed pumpkin sugar cookies recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!