Recipe of Any-night-of-the-week Dark Chocolate Chip Banana Bread

Manuel Beck   22/05/2020 19:24

Dark Chocolate Chip Banana Bread
Dark Chocolate Chip Banana Bread

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, dark chocolate chip banana bread. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

This super-moist and indulgent Dark Chocolate Chip Raspberry Banana Bread will be a new family favorite! You can make this dark chocolate chip & rye banana bread in a mixer, or you can simply just use a large bowl to mix all the ingredients together. One Bowl Chocolate Chip Banana Bread.

Dark Chocolate Chip Banana Bread is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Dark Chocolate Chip Banana Bread is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have dark chocolate chip banana bread using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Dark Chocolate Chip Banana Bread:
  1. Make ready 2 cups all purpose flour
  2. Prepare 1 1/2 tsp baking powder
  3. Prepare 1 tsp baking soda
  4. Take 1/2 tsp salt
  5. Get 4 very ripe bananas (medium to large)
  6. Get 1/2 cup white sugar
  7. Make ready 1/2 cup (packed) brown sugar
  8. Get 2 large eggs
  9. Make ready 1 tsp ground cinnamon
  10. Take 1/3 cup vegetable oil (or light olive oil)
  11. Get 1 tsp vanilla extract
  12. Prepare 1/2 cup (heaping) dark chocolate chips

I'm that big of a fan. These Whole Wheat Banana Bread Dark Chocolate Chip Muffins are the perfect after-school snack. It'll fill up those little bellies with a healthy snack Like my favorite banana bread recipe. It can easily be made in one bowl and takes just minutes to come together.

Instructions to make Dark Chocolate Chip Banana Bread:
  1. Preheat oven to 350°F. Grease a 9x5 inch loaf pan. Set aside. In a medium bowl wisk together flour, baking powder, baking soda, and salt. Set aside.
  2. Peel bananas. Place in a large bowl with both sugars, eggs, and cinnamon. Mash with a handheld potato masher (or fork) until everything is combined and liquid with small chunks of banana remaining.
  3. Vigorously stir in oil and vanilla until incorporated. Add flour mixture. Fold in until just combined (about 20 turns of the spoon). Fold in chocolate chips.
  4. Pour batter into prepared loaf pan. Place in oven. Bake until a toothpick inserted in the center comes out clean. Usually about 45-55 minutes.
  5. Remove from oven. Let cool in pan 10 minutes. Turn out onto a wire rack and allow to cool at least 30 minutes more before slicing. Enjoy!

Plus, I almost always have everything. Double chocolate with cocoa and chocolate chips. Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. This moist chocolate banana bread is baked with dark chocolate and chocolate chips. If you just go by the amount of bananas used, you may end up with too much or too little.

So that is going to wrap this up for this exceptional food dark chocolate chip banana bread recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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