Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, coconut chocolate modak. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Coconut Chocolate modak is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Coconut Chocolate modak is something that I have loved my entire life. They are fine and they look wonderful.

This is my first recipe of Lord Ganesha's favorite Modak. Chocolate Coconut Modak is made from Chocolate with Coconut Balls inside. Easy coconut modak recipe for Ganesh Chaturthi.

To begin with this particular recipe, we must first prepare a few components. You can cook coconut chocolate modak using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Coconut Chocolate modak:

1. Take 1 cup Coconut powder
2. Get 4 tbsp Milkmade(condensed milk)
3. Get 4 tbsp melted dark chocolate
4. Prepare 2 tsp Chopped almond powder

Choco Coconut Modak is an interesting yummy choco-nutty variation of traditional modaks. Learn how to make/prepare Choco Coconut Modak by following this easy recipe. Get best price and read about company. Chocolate modak recipe with step by step photos.

Instructions to make Coconut Chocolate modak:

1. In bowl take coconut powder.
2. Add Chopped almond powder
3. Add melted dark chocolate to the mixture
4. Mix all and form a dough like consistency.
5. Now take modak mould and make the modaks.

These chocolate modaks are prepared mainly I had mawa and chocolate both, so thought of making chocolate modaks. everyone is fond of. coconut rose modak recipe a delicious combination of coconut with rose flavor in the shape of Chocolate modak is a sweet prepared using combination of melted dark and milk chocolate. Method: In a bowl , take chocolae chips , desicated. Chocolate Modak recipe - How to make Chocolate Modak. Remove and mould it into modak shape using modak mould. Sprinkle chocolate vermicelli on it and serve fresh and soft.

So that’s going to wrap it up with this special food coconut chocolate modak recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!