Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, ~sweet potato pie with pecan crumble~. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

For this luscious pie's filling, sweet potatoes are mashed and combined with egg, sugar, salt, cinnamon, ginger, cloves and cream. Pecans are combined with brown sugar and butter to make a rich caramelized topping that's spooned onto the cooked pie before it's slipped under the broiler for a. Homemade sweet potato casserole is full of flavor and comes together seamlessly.

~Sweet Potato Pie with Pecan Crumble~ is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. ~Sweet Potato Pie with Pecan Crumble~ is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have ~sweet potato pie with pecan crumble~ using 27 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make ~Sweet Potato Pie with Pecan Crumble~:

1. Get pie crust
2. Get 1 cup crisco
3. Get 1/4 tsp salt
4. Take 2 cup ap flour
5. Make ready 3 tbsp sugar
6. Make ready 1/4 cup ice cold water
7. Get 1 egg
8. Take filling
9. Take 1 40 oz can sweet potatoes
10. Prepare 2 tsp cinnamon
11. Take 1 tsp nutmeg
12. Get 1/2 tsp cloves seasoning
13. Make ready 1 tsp pumpkin pie seasoning
14. Take 1 can evaporated milk
15. Get 1/3 cup flour
16. Make ready 1 tsp ginger
17. Get 2 tbsp light corn syrup
18. Take 1/4 tsp salt
19. Make ready 1 tsp lemon juice
20. Make ready 2 eggs
21. Get pecan crumble
22. Get 1/2 cup chopped pecan
23. Make ready 1/3 cup flour
24. Prepare 1/2 tsp cinnamon
25. Get 1 tab butter
26. Take 3 tbsp brown sugar
27. Get 1 pinch salt

How to make Sweet Potato Casserole with Pecan Crumble. But on sweet potatoes, I just love that pecan and brown sugar streusel crumbly topping. Classic sweet potato pie topped with a brown sugar and pecan crumble topping, just like your favorite sweet potato casserole, for a Thanksgiving pie recipe that is sure to please! This sweet potato casserole with marshmallows is an especially festive, over-the-top take on the classic Thanksgiving casserole, topped with a crisp pecan crumble and dotted with pillowy marshmallows.

Instructions to make ~Sweet Potato Pie with Pecan Crumble~:

1. preheat oven to 350°F
2. your pie crust add flour, salt, crisco, and sugar into bowl cutting crisco in with a fork or 2butter knives. Scramble eggs and ice cold water add to flour mixture and incorporate.
3. once your crust is complete wrap in seran wrap and refrigerate 30 minutes
4. filling: drain sweet potatoes add to bowl with all ingredients mix well with hand mixer, taste for seasonings
5. now roll out crust onto floured surfaced. Place into pie dish add filling and bake for 30minutes. then you will add your pecan crumble and bake another 35-45 minutes
6. pecan crumble: mix all ingredients together will be crumbly add to pie at 30 minute cook time and put back into oven another 35-45 minutes
7. let cool decorate to taste..
8. Enjoy!

Get the recipe for Sweet Potato Casserole with Pecan Crumble » Todd Coleman. A Holiday Pie Starring Sweet Potatoes. Have you ever had sweet potato pie? It's the Landcruiser of holiday pies. As soon as the pecans are coated with the sugar mixture, pour them over the top of the pie.

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