Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, streusel topped pumpkin pie. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

A crunchy oat topping complements every bite of creamy pumpkin pie. A crunchy oat topping complements every bite of creamy pumpkin pie. Using refrigerated pie dough makes this luscious dessert a breeze to prepare.

Streusel Topped Pumpkin Pie is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Streusel Topped Pumpkin Pie is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook streusel topped pumpkin pie using 28 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Streusel Topped Pumpkin Pie:

1. Prepare Crust
2. Prepare 1 1/4 cup all-purpose flour
3. Make ready 1 tbsp granulated sugar
4. Make ready 1/4 tsp salt
5. Take 6 tbsp unsalted butter, cold, diced into 1/2" cubes
6. Make ready 2 tbsp shortening, cold
7. Prepare 2 -4 Tbsp. ice water
8. Get Filling
9. Take 1/4 cup granulated sugar
10. Get 1 1/2 tsp cornstarch
11. Prepare 3/4 tsp ground cinnamon
12. Take 1/4 tsp ground ginger
13. Prepare 1/4 tsp ground nutmeg
14. Take 1/8 tsp ground cloves
15. Prepare 2 large eggs & 1 egg yolk
16. Get 1/2 cup packed Brown sugar
17. Make ready 1/4 tsp salt
18. Make ready 1 - 15oz can pumpkin puree
19. Get 1 tsp vanilla extract
20. Get 3/4 cup half and half
21. Get Streusel
22. Prepare 1/2 cup all-purpose flour
23. Make ready 2 tbsp granulated sugar
24. Take 2 tbsp light brown sugar
25. Take 1/4 tsp ground cinnamon
26. Get 1/8 tsp salt
27. Get 4 tbsp cold butter - cut in cubes
28. Make ready 1/3 cup chopped pecans

Have you ever tried a Streusel Topped Pumpkin Pie? A wonderful caramel crunchy topping compliments every bite of this fall-favorite It's so easy to make this Streusel Topped Pumpkin Pie! You don't need to go to Costco and grab one of their famous pies, you don't need to run out to the. Streusel Pumpkin Pie - this crumb topped pie is one of the best you'll ever taste!!

Steps to make Streusel Topped Pumpkin Pie:

1. Fir the crust : in a bowl whisk together flour, sugar, salt. Add cold butter & shortening. Using a fork cut butter into flour until mixture looks like coarse crumbs. Drizzle ice water into mixture 1 Tbsp. At a time until it starts to come together. Do not overmix. Press the dough together. Wrap into plastic wrap. Shape into 4 -5" round. Chill 30 minutes.
2. Dust work surface with flour. Roll into a 12" round. Carefully transfer dough into a 9" pie plate. Trim & flute. Preheat oven to 375º. Chill dough 10 minutes.
3. In a mixing bowl. Mix sugar & cornstarch , cream cheese, spices using a mixer . Mix until smooth. Scrape down. Add eggs, br. Sugar , salt. Mix together. Blend in half & half & pumpkin & vanilla. Pour mixturw into pie crust. Bake 35 minutes.
4. Meanwhile make the crumble. In a mixing bowl whisk together flour, sugar, br. Sugar , cinnamon, salt. Mix together. Add cold butter use a fork to cut butter into mixture intil it resembles small crimbs. Stir in pecans.After 35 minutes. Remove from oven. Sprinkle topping on top of pie.
5. Reduce oven to 350º. Bake another 25-35 minutes. Until toothpick comes out clean cool completely. Then chill 1-2 hours. Keep refrigerated.

With that said don't you think you better try it? I'm all about a crumb topping on pie, it just adds so much more. You get more structure (I love the contrast next to the really creamy pumpkin filling), more flavor and more. In large bowl, mix filling ingredients until well blended. It's not a good sign when you have to pull out your stretchy pants two days before Thanksgiving actually happens.

So that is going to wrap it up with this exceptional food streusel topped pumpkin pie recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!