Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, deans pecan pie. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Deans pecan pie is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Deans pecan pie is something that I’ve loved my whole life. They’re fine and they look fantastic.

This easy pecan pie recipe is a classic dessert that's perfect for Thanksgiving and Christmas. Pecan Pie is Southern baking at its finest. It's made from pecans, with a filling that includes butter, sugar.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have deans pecan pie using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Deans pecan pie:

1. Prepare 1 and 1/4 cups of all-purpose flour
2. Get 1 tablespoon granulated sugar
3. Get 1/4 teaspoon salt
4. Prepare 1/4 cup vegetable oil
5. Take 4 tablespoons cold water divided
6. Get for filling
7. Take 1/2 cup granulated sugar
8. Make ready 3 large eggs
9. Get 1 cup light corn syrup
10. Take 1 tablespoon unsalted butter melted
11. Prepare 2 teaspoons vanilla extract
12. Make ready 1 and 1/4 cups pecan halves

Classic Pecan Pie - No Corn Syrup! Pecan Pie Bread Pudding.looks like something I was raised to love bread pudding but updated nice. Pecan Pie is so simple to make and a delicious holiday pie the whole family will love! This Southern Pecan Pie recipe has a perfect nutty, sweet and indulgent filling that bakes inside an all butter flaky crust!

Steps to make Deans pecan pie:

1. Preheat oven to 350° f. In a medium mixing bowl, combine flour, sugar, and salt. Drizzle oil into flour mixture; toss with fork to combine. Using a pastry blender or 2 knives, cut mixture until coarse crumbs form. Gradually add 3 tablespoons of water, stirring until dough can be gathered into a ball. (Add remaining water if nessasary) press into a disc. Wrap in waxed paper. Freeze for 20 minutes
2. While dough is in the freezer prepare filling. In medium bowl, whisk together in corn syrup, butter, and vanilla. Stir in pecans.
3. Remove dough from freezer. Roll between 2 sheets of waxed paper to a. 12-inch circle. Remove top sheet. Turn dough over into a 9-inch pie plate. Remove remaning waxed paper. Trim the excess dough, leaving a 1/2 inch overhang. Fold edges under and crimp.
4. Pour filling into crust. Bake until set and crust is golden, about 45 minutes. Transfer to a wire rack and cool completely

This Southern Pecan Pie is the best classic pie that you can prepare in no time. This pecan pie recipe impressed me from beginning to end. Unlike pumpkin pie, pecan pie has always been an absolute favorite of mine. Given my long-running love affair with nuts, I'd gobble up as much pecan pie as I could around the holidays. Learn how to make Pecan Pie!

So that is going to wrap this up for this exceptional food deans pecan pie recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!