Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, cranberry-chocolate chip oatmeal cookies. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cranberry-Chocolate Chip Oatmeal Cookies is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Cranberry-Chocolate Chip Oatmeal Cookies is something which I have loved my whole life. They’re fine and they look wonderful.

These oatmeal cranberry white chocolate chip cookies call for ingredients you likely have in your pantry already. Here's what you'll need to make this oatmeal cookie recipe: All-purpose flour: Spoon and level the flour when measuring it, otherwise your cookies will be dry. These Cranberry Oatmeal Chocolate Chip Cookies are fluffy, chewy and full of delicious mix-ins.

To begin with this particular recipe, we must prepare a few components. You can cook cranberry-chocolate chip oatmeal cookies using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Cranberry-Chocolate Chip Oatmeal Cookies:

1. Prepare 1/2 cup coconut oil *unrefined
2. Get 3/4 cup brown sugar
3. Take 1 egg
4. Get 1/2 tsp vanilla extract
5. Make ready 3/4 cup flour
6. Prepare 1/2 tsp cinnamon
7. Make ready 1/4 tsp baking powder
8. Take 1/4 tsp baking soda
9. Get 1/4 tsp salt
10. Make ready 1 cup old fashioned rolled oats
11. Make ready 1/2 cup dried cranberries
12. Get 1/2 cup semi-sweet chocolate chips

Ask me if I want a cookie and I will always say yes. In fact, cookies are probably half of the reason Oats - This recipe calls for good old-fashioned oats, not quick-cooking oats. Chocolate - Feel free to add chocolate chips, chocolate chunks. Stir in the oats, cranberries, walnuts and chocolate chips until evenly combined.

Instructions to make Cranberry-Chocolate Chip Oatmeal Cookies:

1. Preheat oven to 350°
2. Using a mixer, cream oil and sugars
3. Beat in egg and vanilla
4. In a separate bowl, mix dry ingredients together
5. Gradually beat dry ingredients into creamed mixture
6. Stir in oats, cranberries and chocolate chips
7. Drop by tablespoonfuls 2 inches apart onto ungreased baking sheets
8. Bake 9-12 minutes or until edges are golden brown
9. Cool on baking pans for 1 minutes
10. Remove to wire rack to cool

I just made these cookies and they turned out fantastic. I used dark chocolate mini-chips and cherry flavored cranberries and substituted greek yogurt for the sour cream. Fold in the oatmeal, dried cranberries and white chocolate chips- making sure that all ingredients are uniformly distributed. These Cranberry Coconut Chocolate Chip Oatmeal Cookies make a festive addition to any holiday cookie platter. Chewy, delicious, colorful chocolate chip oatmeal cookies with fresh cranberries are a seasonal favorite!

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