Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, spinach artichoke dip. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spinach Artichoke Dip is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Spinach Artichoke Dip is something which I’ve loved my entire life. They are fine and they look fantastic.

I've tried a few Spinach and Artichoke dips from this site and I've loved them all but this is BY FAR my favorite! This is the best Artichoke and Spinach Dip in the world! This dip is deliciously rich and creamy, perfectly cheesy, brimming with spinach and artichokes and it's always a crowd favorite!

To begin with this recipe, we must first prepare a few components. You can have spinach artichoke dip using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Artichoke Dip:

1. Prepare 1 bag frozen chopped spinach
2. Get 1/4 sweet onion
3. Make ready 3 large garlic cloves
4. Make ready 2 small sweet peppers
5. Prepare 1 can quartered artichokes
6. Prepare 1 block cream cheese
7. Get 1/2 cup plain Greek yogurt
8. Make ready 1/2 cup Duke's mayonnaise
9. Take 4 oz Finely Shredded Italian Cheese Blend
10. Take 1/4 cup Grated Parmesan Cheese

It's creamy, comforting, and totally crowd-pleasing. How To Make the Very Best Spinach-Artichoke Dip. There's a reason this warm, cheesy Spinach Artichoke Dip is so popular: it's DELICIOUS! It's the perfect easy appetizer for holidays or parties because it's always a crowd pleaser and it only takes a.

Instructions to make Spinach Artichoke Dip:

1. Sweat the onion, garlic and peppers in butter until the onions are translucent.
2. In mixing bowl whip the cream cheese with the yogurt and mayo.
3. Stir the onions, garlic, peppers, and thawed/drained spinach into the cream cheese mix.
4. Add mixture to a crockpot set on low.
5. Rough chop the artichokes and stir into the crockpot along with the Italian and parmesan cheeses.
6. At this point add additional mayo to make to desired consistency.
7. Set crockpot to high and let sit about half an hour or until cheese is melty. Reset to low stir and serve. Crushed red pepper flakes can be added too for a little kick.

Spinach Artichoke Dip is always a huge hit! Warm, soft and creamy, with a little extra flavour than most, your This Spinach and Artichoke Dip recipe is beautiful served warm or at room temperature. This Is The BEST Spinach Artichoke Dip Recipe, And The Ultimate Dip For Any Get Together! Filled With Spinach, Artichoke Hearts, Cheese, Sour Cream, Cream Cheese. Entertain with Alton Brown's Hot Spinach and Artichoke Dip, a classic recipe with a touch of heat, from Good Eats on Food Network.

So that’s going to wrap it up for this exceptional food spinach artichoke dip recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!