Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, healthier sweet potato casserole. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

This Healthy Sweet Potato Casserole recipe is the perfect Thanksgiving side dish! It's only sweetened with applesauce and is paleo, vegan, gluten-free, dairy-free Not only is this healthy sweet potato casserole delicious, but it's very easy to make! Simply bake your sweet potatoes and let cool slightly.

Healthier Sweet Potato Casserole is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Healthier Sweet Potato Casserole is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have healthier sweet potato casserole using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Healthier Sweet Potato Casserole:

1. Take topping
2. Take 1/2 cup Brown Sugar
3. Make ready 1/2 cup Rolled Oats
4. Prepare 1/2 cup Chopped Pecans
5. Make ready 1/4 cup All-Purpose Flour
6. Get 1/2 tsp Ground Cinnamon
7. Get 3 tbsp Butter (melted)
8. Make ready filling
9. Prepare 2 large Eggs
10. Get 1/2 cup Granulated Sugar
11. Get 1 tsp Vanilla Extract
12. Take 1/2 tsp Salt
13. Make ready 3 cup Mashed Sweet Potatoes
14. Prepare 1/3 cup Half-and-Half (fat free)
15. Prepare 2 tbsp Butter (melted)

Everyone loves this healthy sweet potato casserole with a crunchy oatmeal pecan topping. It's lighter in sugar, absolutely delicious, vegan and gluten-free! Creamy sweet potatoes topped with a crunchy pecan and brown sugar topping = the best! This Healthy Sweet Potato Casserole recipe will please all of your gluten-free and dairy-free family members this holiday season.

Steps to make Healthier Sweet Potato Casserole:

1. For the topping; stir cinnamon, pecans, flour, oats, and sugar together. Add butter until combined and set aside
2. For the filling; beat the eggs together in a medium bowl. Stir in vanilla, sugar, and salt until combined. Add and mix the mashed sweet potatoes and half-and-half
3. Pour filling into a greased casserole dish (about 2 qt size)
4. Sprinkle topping over the filling.
5. Bake at 350°F for 25-35 minutes. Let cool before serving

We all have those side dishes around Thanksgiving and the holidays that are our jam, right? The one that you look forward to more than the entree…my aunt's sweet potato. Enjoy classic Thanksgiving sweet potato casserole with these easy ways to give it a healthy makeover. Find out how to make it with less sugar, but keep it just as delicious as the original. This Healthy Sweet Potato Casserole is not only good, but is also good FOR you too!

So that’s going to wrap this up with this special food healthier sweet potato casserole recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!