How to Make Award-winning Sweet Potato Pie

Addie Park   25/08/2020 02:14

Sweet Potato Pie
Sweet Potato Pie

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, sweet potato pie. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sweet Potato Pie is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Sweet Potato Pie is something that I’ve loved my whole life.

For this lovely pie, sweet potatoes are boiled, peeled and mashed together with butter, sugar, milk and eggs, then seasoned with nutmeg, cinnamon and vanilla. Sweet potato pie is a traditional dessert, originating in the Southern United States. It is often served during the American holiday season.

To begin with this recipe, we have to first prepare a few ingredients. You can have sweet potato pie using 17 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Sweet Potato Pie:
  1. Take pie filling
  2. Prepare 6 medium sweet potatoes
  3. Prepare 1 cup brown sugar
  4. Take 4 eggs
  5. Make ready 1/2 squeezed lemon
  6. Make ready 1/2 tsp cinnamon
  7. Take 1/2 tsp ground nutmeg
  8. Prepare 1 can evaporated milk
  9. Take 1 tbsp all-purpose flour
  10. Take 1 stick butter
  11. Get 1/2 tsp salt
  12. Make ready 1 tsp vanilla extract
  13. Get whipped topping
  14. Prepare 1/2 cup whipping cream
  15. Take 3/4 cup powdered sugar
  16. Prepare pie crust
  17. Prepare 1 box store bought pie crust

Sweet Potato Pie Recipe Make a traditional sweet potato pie recipe even easier by using a Sweet-Potato Meringue Pie Recipe This sweet-potato pie looks like a pumpkin pie, but the filling is. This homemade sweet potato pie is sweetened solely with dark brown sugar and flavored with warm fall spices. It sits atop a buttery homemade pie crust. As sweet as sweet potato pie.

Instructions to make Sweet Potato Pie:
  1. Peel and rough chop 5-6 medium to large sweet potatoes.
  2. Boil in water with a pinch of salt for 30 minutes or until fork tender.
  3. Drain sweet potatoes and allow to dry for a few minutes.
  4. In your preferred mixing bowl, add sweet potatoes, brown sugar, flour, eggs, butter, salt, cinnamon, nutmeg, evaporated milk, squeezed lemon, vanilla extract.
  5. Mix until blended but still with some texture. The texture from the sweet potatoes should be visually lumpy. This will add texture to the pie.
  6. Spread your pie crusts in a greased pie pan. I used my #8 cast iron pans.
  7. Spread foil over the pie in the pie pan, and bake for 20 minutes at 400°F.
  8. After the crust had baked, remove the foil and briefly allow to cool.
  9. Pour in your pie mixture, and bake at 350 for 30 minutes.
  10. Whip the whipping cream and powdered sugar.
  11. Slice and top with cool whip

All the fall spices are in this guy: cinnamon, nutmeg, cloves, and. Many sweet potato pie recipes call for boiling the sweet potatoes on the stovetop until tender, but I believe that the best sweet potato pie is made from baked sweet potatoes. Why not bake a sweet potato pie instead? This recipe will show you how to make a simple pie crust and a filling for sweet potato pie. Your family will love the change.

So that’s going to wrap this up for this exceptional food sweet potato pie recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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