Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, sweet bread rolls. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Sweet Bread Rolls is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Sweet Bread Rolls is something which I’ve loved my entire life. They’re fine and they look fantastic.

When cycle finishes, turn dough out onto a lightly floured surface. Have made cinnamon rolls braided apple bread and sweet dinner rolls with it so far. We fell in love with the sweet rolls they sell at the Aloha Stadium Swap Meet in Honolulu and this recipe nails it!.

To get started with this recipe, we have to first prepare a few ingredients. You can have sweet bread rolls using 17 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Bread Rolls:

1. Take Dough Bread
2. Make ready 500 grams bread flour
3. Get 100 grams Sugar
4. Get 30 grams milk powder
5. Make ready 11 grams instant yeast
6. Get 5 grams salt
7. Get 3 medium egg yolks
8. Get 250 ml water
9. Make ready 100 grams butter
10. Get 1/2 tsp bread improver
11. Make ready Filling
12. Prepare 1 dark cooking chocolate (meIted)
13. Get 1 grated cheddar cheese
14. Take Topping
15. Make ready 1 medium egg
16. Take 1/2 tsp salt
17. Get 1 tbsp water

You can form this dough into any shape and add any filling. Bread Recipes; Rolls & Buns; Coffeecakes, Sweet Breads & Rolls; Pizza & Flatbreads; Gluten Free Recipes; No Knead / Batterway Recipes; Bagels; Pretzels; Doughnuts; Holidays & Occasions; Whole Grain & Healthy Breads; Bread Machine Recipes; Sourdough; Rye Breads; Vintage Fruit Sauce & Recipes; Yeast & Baking Lessons. This Sweet Dinner Rolls Recipe makes soft & fluffy rolls that are so easy to make from scratch! Baking with yeast can be easy, and this dinner roll recipe will be one that you will make time and time again.

Instructions to make Sweet Bread Rolls:

1. In a bowl, combine bread flour, sugar, milk powder, and instant yeast. Make a well in the center. Whisk and combine well all egg yolk and water, then add into the well of dry ingredients. Mix and knead it until half elastic, add butter and salt. Continue to knead until the dough is no longer sticky but elastic enough. You want the dough to be elastic. So if you were to take a part of it and stretch it out, you can stretch it to a very thin membrane without it breaking. When you poke a hole in the thin membrane, it should form a close to perfect circle.
2. Divide the dough into small pieces of dough about 40 g, make ball shape. Cover with cling wrap and let rest for 15 minutes. Deflate the dough, fill with the filling, make ball shape again and place the balls into baking pan that has been spread by butter or lined with parchment paper. Leave it for second round of proofing about 30 minutes until double in size.
3. Whisk the topping ingredient: egg, salt and water in a small bowl. Brush egg wash on the surface of the bun and spread chocolate jimmies or grated cheese. Bake in a preheated oven 180°F Celsius for 15 minutes or until the surface golden brown. Transfer into wire rack and let cool completely.

Top these with creamy honey butter and they're perfect for weeknight dinners, or holiday meals! Starting in the middle of the roll (nicest shaped rolls) and working to the sloppy outside roll piecs, set them along the outside edges of the buttered pan, spacing evenly in the pan. Put the two end rolls in the very center of the pan. This is the recipe from which all the other sweet rolls I make come from. If you've never made sweet rolls/cinnamon rolls/whatever you want to call them, this is the perfect place to start.

So that’s going to wrap this up with this exceptional food sweet bread rolls recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!