Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chocoflan cake. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Chocoflan cake is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Chocoflan cake is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook chocoflan cake using 15 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Chocoflan cake:

1. Take The items you will need to make a Chocoflan cake
2. Prepare 1 packages chocolate cake mix
3. Make ready 1 can sweet condensed milk
4. Make ready 7 large eggs
5. Take 1/2 cup vegetable oil
6. Take 1 cup milk
7. Make ready 1 tsp vanilla extract
8. Prepare 1 bundt pan
9. Take 1/4 cup caramel topping of your choice. (hersheys caramel ice cream topping)
10. Get 1 can flour baking spray
11. Take 1 mixing bowl
12. Get 1 aluminum foil
13. Take 1 cup water
14. Make ready 1 blender
15. Prepare 1 cooling rack ( optional)

It can also include other ingredients. These include fudge, vanilla creme, and other sweeteners. Love chocolate and rich, gooey chocolate cake? Try one of our ideas for all occasions, including triple chocolate caramel, flourless truffle and decadent fudge cake.

Steps to make Chocoflan cake:

1. Preheat oven to 350°
2. Combine cake mix, 3 eggs, 1/2 oil, 1 cup of water and then set aside.
3. Prepare blender and put 4 eggs, the vanilla extract, sweet condensed milk, cup of milk.
4. Blend for about 50 seconds then turn off blender.
5. Spray the flour spray into the bundt pan evenly.
6. Before you pour the cake batter into the bundt pan pour the caramel topping into bunt pan evenly.
7. Pour the cake batter into the bundt pan evenly.
8. Once you settle the cake batter, then pour the flan from the blender into the bundt pan slowly and evenly.
9. Then spray the flour spray onto a piece of aluminum foil and cover bundt pan with the foil.
10. Prepare the large baking pan with an inch deep of hot water,then slowly place the bundt pan in the water bath.
11. Place the large baking pan containing the bundt pan into the oven for about 1 hr. and 40 minutes.
12. When done take out of water bath but be very careful it will really hot. Place the bundt pan on cooling rack for 45 minutes to cool.
13. Once cooled flip bundt pan and the chocoflan will slide out slowly. don't force the cake out.
14. Let the cake cool for additional 20 minutes
15. Refrigerate for 2 hours.
16. Serve and enjoy!

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So that is going to wrap it up with this exceptional food chocoflan cake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!