Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, galette with pears. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Galette with pears is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Galette with pears is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have galette with pears using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Galette with pears:

1. Take 150-160 gr flour
2. Take 150 gr cottage cheese
3. Make ready 30 gr butter
4. Prepare 1 egg
5. Get 1 t.s. salt
6. Get 3-4 pears
7. Get Sweetener to taste 1 t.s

Our juicy, ripe pears made the perfect topping for this rustic Pear Galette. Try this French-style free-form tart recipe featuring caramel coated pears wrapped in Pillsbury® pie crust - a fitting dessert to end a fall meal. Galettes are like pie's chill, easygoing, way less fussy, and equally delicious cousin. How to Make Easy Individual Pear Galettes.

Instructions to make Galette with pears:

1. Mix the flour and butter with your hands
2. Then add cottage cheese, salt, sweetener and egg to the dough and mix
3. Then Put the dough on a fridge for 30mins
4. Wash and cut the pears to the thin slices and switch on the oven to 170 degrees
5. Get the dough out of the fridge and roll out the round dough
6. Put the pear slices to the dough and fold the edges of the dough as shown in the photo
7. Spread the yolk on the edges and put it on the oven for 30 - 40 mins
8. Reminder: you have to check the readiness after 25 mins (oven’s differences)
9. Bon appetite! I love how it tastes with wine

I like to think of galettes as casual pies – "Oh, these? Apples and pears go so wonderfully together, especially with the addition of orange and hazelnuts. Beautiful rustic galette recipe, with a gluten-free, vegan crust folded over a sweet pear center. This simple pear tart could not be easier—a crust, some sliced pears, and a simple You can bake it in a square tart pan for a modern appeal, or lay the pears in concentric circles in a standard tart pan. Sweet GaGa Galette. hazelnut pear galette.

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