Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fudgie bars. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Fudgie Bars is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Fudgie Bars is something that I have loved my whole life.

Now You Can Enjoy Something Tasty for Dessert Without All The Guilt, Try it Today! Breyers® CarbSmart™ is a Sweet Indulgence for Carb-Watchers & a Healthy Lifestyle! Fudge bars made with oats, condensed milk, butter, pecans, and chocolate chips, is a great recipe to make for the chocolate lovers in your life.

To get started with this recipe, we must prepare a few components. You can cook fudgie bars using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Fudgie Bars:

1. Get 2 Cups Light Brown Sugar
2. Take 3/4 Cups Butter
3. Prepare 2 Eggs
4. Get 2 Tsp Vanilla Extract
5. Take 2 1/2 Cups Baking Mix
6. Take 3 Cups Quick Cooking Oats
7. Make ready 2 Cups Chocolate Chips
8. Take 14 oz Can Condensed Milk
9. Make ready 2 Tbsp Butter
10. Take 1/2 Tsp Salt
11. Take 1 Cup Chopped Pecans
12. Make ready 2 Tbsp Vanilla Extract

Creamy, chocolately frozen fudge bars (or better known to most of us as fudgsicles). They're hard to turn down and easy to gulp down on a hot summer day, but if you've ever read the list of ingredients found on many boxes, you might think twice. Breyers® CarbSmart™ Fudge Bar is rich on chocolate taste but low on carbs! Now you can enjoy dessert even when you are trying to eat healthy!

Steps to make Fudgie Bars:

1. Grease a 13x9 pan, I like Crisco. Lightly spread flour over grease.
2. In mixer, stir together brown sugar, 3/4 cup butter, eggs, and 2 tsp vanilla. Next stir in baking mix and oats.
3. Separately make filling. Put a small pan inside a pan of low boiling/hot water. Heat chocolate chips, milk, 2 tbsp butter, 2 tbsp vanilla extract, and salt.
4. Preheat oven to 350 degrees.
5. Once all melted and stirred together add pecans and 2 tbsp vanilla.
6. Press 2/3 of oatmeal mix into greased pan. Evenly put chocolate mix over oatmeal.
7. Roll out remaining oatmeal mix between 2 sheets of wax paper. Put carefully onto top of chocolate the best way you see fit. I take off the top paper, set down,than slowly remove bottom paper.
8. Bake for 30 minutes than remove. Let cool and then cut into bars.

Breyers® CarbSmart™ proves that fewer carbs* doesn't mean less taste. Make sweeter family moments while keeping carb-watchers happy by the bar or by the scoop. Each Chocolate Fudge bar is filled with rich, creamy, chocolatey deliciousness. WW Giant Chocolate Fudge Ice Cream Bars are sweet, smooth and refreshing - and don't contain artificial flavors, colors, or sweeteners. This chocolatey pop has a familiar summer magic.

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