Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, banana-oatmeal bars. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Banana-Oatmeal bars is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Banana-Oatmeal bars is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook banana-oatmeal bars using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Banana-Oatmeal bars:

1. Take 3 1/2 cup Quick oats
2. Take 1 cup Skim milk
3. Take 2/3 cup Brown sugar or honey
4. Make ready 2 medium Bananas
5. Prepare 2 Eggs
6. Make ready 2 tbsp Cinnamon
7. Take 2 tsp Vanilla extract

There are a few optional ingredients here, like vanilla and nutmeg, that add a little extra dimension, but the essential recipe is really just four ingredients: Bananas, oats. Ingredients in Peanut Butter Banana Oatmeal Bars. Over the years I've tested a lot of ingredient substitutions for these oatmeal bars. Kids will eat them before the realize how much oatmeal they contain.

Steps to make Banana-Oatmeal bars:

1. In a bowl add the mashed bananas with the eggs, cinnamon, vanilla extract and brown sugar (mix well)
2. After that, add the milk with the oatmeal and mix
3. Put the mix on a pan and place it in the oven preheated at 350°F for 30 minutes
4. Let them cool and then cut into slices
5. Yummmmmm

See more ideas about Banana recipes, Banana oatmeal, Banana oatmeal bars. Soft-Baked Banana Oatmeal Bars are loaded with wholesome ingredients and make a yummy, portable. Ingredients in these Banana Oatmeal Breakfast Bars These soft and chewy Peanut Butter Banana Oatmeal Breakfast Bars are perfect to make ahead and grab for a quick breakfast or snack! These Strawberry Banana Oatmeal Bars turned out so amazing. Then chopped it with my wooden spoon.

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