Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, oatmeal chocolate chip cookies. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Oatmeal Chocolate Chip Cookies is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Oatmeal Chocolate Chip Cookies is something which I’ve loved my whole life.

Find Out How To Bake Tasty Cookies. In a large bowl, cream together the butter, brown sugar, and white sugar until smooth. Beat in eggs one at a time, then stir in vanilla.

To get started with this particular recipe, we must prepare a few ingredients. You can have oatmeal chocolate chip cookies using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Oatmeal Chocolate Chip Cookies:

1. Get 1 1/2 cup all-purpose flour
2. Make ready 1 tsp baking soda
3. Get 1 tsp ground cinnamon
4. Take 1/2 tsp sea salt
5. Take 1 cup butter ( room temperature)
6. Get 1 cup light brown sugar
7. Get 1/4 cup granulated sugar
8. Take 2 large eggs ( room temperature)
9. Make ready 2 tsp vanilla extract
10. Take 3 cup rolled oats - not quick oats
11. Prepare 2 cup chocolate chips

Combine the oats, flour, dry pudding mix, baking soda and salt; gradually add to creamed mixture and mix well. These Oatmeal Chocolate Chip Cookies are crispy on the outside, chewy on the inside, and loaded with chocolate! Oatmeal cookies are soft, chewy and delicious — perfect when you need a quick snack or a bite of something sweet. These Chewy Oatmeal Cookies, Oatmeal Creme Pies and these Healthy Oatmeal Apple Raisin Cookies are more you'll love!

Steps to make Oatmeal Chocolate Chip Cookies:

1. In a medium bowl Whisk flour, cinnamon, salt, b. Soda, set aside.
2. In an electric mixer beat butter and sugars on medium high unitil light and fluffy About 3 minutes. Add eggs one at a time. Mix well after each.beat on high 2 minute. Add vanilla.
3. Turn mixer on low. Add flour mixture. Mix until combined. Add oats and chocolate chips. Mix just until combined. Chill dough 1 hour.
4. Preheat oven to 350º. Line a baking sheet with parchment paper. Using a small cookie scoop. Place cookies on sheet 2" apart.
5. Bake 10 minutes or until edges are lightly Brown and center is still soft snd unset. Cool 5 minutes on sheet. Move to cooling rack. Cool completely. ( You can swap out the chocolate chips for raisins and add nuts ) .

Add to wet ingredients and mix until just combined then stir in oats and chocolate chips. This is My Favorite Base Oatmeal Cookie Recipe. Today's soft & chewy oatmeal chocolate chip cookies start from my base oatmeal cookie recipe. This base recipe has quickly developed into my favorite and makes quite a few appearances in Sally's Cookie Addiction. I'm a firm believer in having a handful of base recipes from which you can develop virtually hundreds of variations.

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