Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chocolate pecan pie. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

The bittersweet chocolate adds depth to what is traditionally an achingly sweet pie, and the bourbon gives it a grownup finish. Review Body: I try a different chocolate pecan pie recipe each year but I'm sticking with this one from now on! When you just need to indulge, pick pie, pecans and chocolate.

Chocolate Pecan pie is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Chocolate Pecan pie is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook chocolate pecan pie using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Pecan pie:

1. Get 2 oz Unsweetened Chocolate
2. Prepare 3 tbsp Butter
3. Get 3/4 cup Sugar
4. Get 1 cup Corn Syrup
5. Make ready 3 Eggs, Beaten
6. Make ready 1 tsp Vanilla
7. Take 1 cup Couresly chopped Pecans
8. Make ready 1 9" Unbaked Pie Crust

A cross between a fudge pie and pecan pie, Salted Caramel-Chocolate Pecan Pie is all the more stunning if you arrange the pecans from the center in a. Chocolate Pecan Slab Pie is the Best Way to Serve Dessert to a Large Thanksgiving Crowd. by Delish US. This Chocolate-Bourbon Pecan Pie has the rich, gooey texture you crave in every bite. This Chocolate Pecan Pie is taken above and beyond the usual pecan pie's corn-syrupy incarnation.

Instructions to make Chocolate Pecan pie:

1. Preheat oven to 350
2. Melt Butter and Chocolate in double bioler
3. Combine Corn syrup and sugar in a heavy sauce pan. Bring to a boil, boil for 2 minutes
4. Stir in chocolate mixture. Pour Slowly into eggs, stirring constantly
5. Add vanilla and Pecans, mix well. Pour into Pie Crust
6. Bake for 45 to 50 minutes until center is not soft
7. Cool serve with whipped cream if wanted

A layer of bittersweet chocolate adds richness to the dessert while simultaneously balancing its. This easy Chocolate Pecan Pie is a staple at our house for Thanksgiving and Christmas. This decadent dessert is made with refrigerated pie crust and a few ingredients to make this recipe. Cover bottom of pie crust with pecans. In a medium bowl, whisk together the eggs and melted butter.

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