Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, kaju pista kulfi. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Kaju pista kulfi is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Kaju pista kulfi is something which I have loved my entire life.

Beat the heat with this ultra easy creamy and nutty no cooking,eggless and no machine Kaju pista kulfi ( cashew pistachio ice cream). But home-made kulfi has no comparison at all. Here is a very easy & step by step recipe of tasty Kaju pista kulfi..kulfi ice cream recipe with step by step photo/video recipe. kulfi is a traditional indian street dessert recipe. like malai, rose, mango and strawberry. but, today i would be sahring kesar pista kulfi recipe.

To get started with this recipe, we must prepare a few components. You can cook kaju pista kulfi using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Kaju pista kulfi:

1. Make ready 1 liter full fat milk
2. Make ready 1/2 cup sugar
3. Get 1/4 cup cashew nuts and pistachios
4. Get 2-3 drops green food colour
5. Make ready 1/4 tsp cardamom powder

These Kaju Pista Cookies are hugely popular in India. They are eggless and made with pistachios, cashews and flavored with cardamom powder. They are so good with a cup of chai and also perfect. Pista Kulfi is a very popular Indian ice cream.

Instructions to make Kaju pista kulfi:

1. Boil the milk in a pan in low flame till it becomes 1/2 of the consistency.
2. Roughly powder the cashew nuts and pistachios in a mortar.
3. Then mix sugar and these dry fruits in milk and mix it well.
4. Add green food colour along with cardamom powder in it and cook till it becomes 1/3 consistency.
5. Then your malai or rabdi for making the kulfi is ready.
6. After cooling down pour them in kulfi mould or matka or in shot glasses and cover them with aluminum foil or their own lid and insert ice cream stick in them.
7. Keep them in the freezer for minimum 8 hours in coolest mode. After that remove them from the kulfi mould and garnish with some chopped pistachios and cashew nuts and serve.

Kulfi comes in a variety of different flavors. Traditional kulfi is flavored with cardamom; this recipe is flavored with cardamom and pistachios. Kulfi recipe - malai kulfi is a popular Indian ice cream dessert made with thickened milk, sugar,kesar Malai Kulfi is one of the most loved summer dessert from Indian cuisine & is also popular in the. I have not tasted kulfi in my life. I know no one would believe this, but true.

So that’s going to wrap it up for this special food kaju pista kulfi recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!