Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chocolate kulfi. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chocolate kulfi is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Chocolate kulfi is something that I have loved my whole life.

This recipe is from The Best Ever Chocolate cookbook published by Paragon Books. "Kulfi is a delicately spiced Indian ice cream traditionally made in tube-shaped terracotta containers. Although chocolate is not an authentic ingredient, it makes the ice cream even more of a treat." Passive cooking time is the freezing time. chocolate kulfi recipe kulfi chocolate with a detailed photo and video recipe. an easy and creamy malai kulfi recipe made with full cream milk and chocolate flavour. basically a chocolaty version of the popular indian ice cream variant loaded with chocolate chip. it is generally served as dessert after a spicy meal, but can also be served as a sweet snack with family.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chocolate kulfi using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chocolate kulfi:

1. Prepare 500 ml milk
2. Take 3 tbsp sugar
3. Prepare 2 tbsp custard powder (chocolate flavoured)
4. Get 4 pieces Cadbury chocolate
5. Make ready 1 tbsp cocoa powder
6. Take 2 tbsp cream

I love trying different kulfi varieties and this one is my recent try. The whole family enjoyed it and gave a thumbs up to this chocolate kulfi. Kulfi is a delicious. popular and frozen Indian dessert made from milk and sugar. Kulfi is similar to ice-cream in taste and appearance but it is denser and creamier.

Instructions to make Chocolate kulfi:

1. In a saucepan heat milk. In a bowl take 2 tbsp milk add custard powder and cocoa powder in it and mix well.
2. When milk is rolling boil add sugar in it and stir it until sugar dissolved. Now add custard mixture in milk and stir it constantly until custard cooked completely. Turn off the gas. Keep aside.
3. After 5 minutes add Cadbury pieces into custard and stir it again so chocolate pieces dissolved completely and mix well. Let it cool completely.
4. When custard cool completely put ot in mixture jar add cream in it and blend it until get a nice and fluffy texture. Pour this mixture into kulfi molds and freeze for 5-6 hours.
5. Enjoy delicious chocolate kulfi.

There are different variations of kulfi - badam kulfi, kesar kulfi, pista kulfi, malai kuli and mango kulfi. Chocolate kulfi is a favourite of many, especially kids. When it freeze then its ready to surf. That's it, Making Chocolate kulfi at home is very simple. If you willing to eat this kulfi so you can also try to make it at your home.

So that is going to wrap it up with this exceptional food chocolate kulfi recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!