Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, stuffed mango kulfi. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

You can try the same recipe with Papaya if mango is not available. In India, when Alphonso Mangoes are in season, some of the vendors make Kulfi Stuffed. And I had to make a mango dessert but this time I thought of going traditional.

Stuffed Mango Kulfi is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Stuffed Mango Kulfi is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have stuffed mango kulfi using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Mango Kulfi:

1. Prepare 1 mango
2. Prepare 500 ml full fat milk
3. Make ready 2 spoons sugar (according to taste)
4. Prepare 2 tbsp milk powder
5. Prepare 4 tbsp milk
6. Get 2 tsp milk masala
7. Get as required Pistachio(for serving)

So to take it out, use knife and with that we will try to insert it on the sides of the kernel. Rich and creamy Mango Kulfi is the ultimate summer dessert! Mango kulfi is the Indian version of Mango Ice Cream and is one treat that you wouldn't want to miss when mangoes are in season! * Mango Season Summer Special * This week especial is Desi Ice cream - Kulfi with a twist! A mouth watering recipe to impress your family and guests.

Instructions to make Stuffed Mango Kulfi:

1. Take a bowl add milk powder and milk mix it well.
2. Heat the milk when milk boil add milk powder and milk reduces 1/3.
3. Add milk masala and sugar.
4. Let it cool down.
5. Cut mango from the middle and remove it's seed and put rabdi inside mango.
6. Close the lid Defridge it 8 hours in fridge after 8 hour remove skin of mango and cut the pieces and serve.

Place the mango on a glass or a bowl on which it can stand. Scoop of the seed from the mango( you can use a tongs to remove the seed) and fill the kulfi mixture into the mango..of 'Mango stuffed kulfi' that combines the goodness of a frozen mango and the creaminess of a kulfi. Desi Ice Cream & Stuffed Mangos): * Mango Season Summer Special *Desi Ice cream - Kulfi with a twist! Desi Ice cream - Kulfi with a twist! A mouth watering recipe to impress your family and guests.

So that’s going to wrap it up for this special food stuffed mango kulfi recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!